Charles Hotel In Harvard Square - Pastry Cook

Pastry Cook

The Pastry Cook is responsible for planning, prepping, setting up and providing quality service in all areas of food production related to pastry, baking, dessert, and other menu items and specials, in accordance with standards and plating guide specifications.

Qualifications

• Three to six months related experience; or equivalent combination of training and experience.
• Food Handlers Certification (must comply with State Regulations).
• Ability to switch tasks quickly and often.
• Ability to work as a part of a team.
• Ability to accurately follow recipes and instructions.
• Knowledge, understanding and ability to apply fundamental techniques of preparing pastries and baked goods.
• Knowledge of and ability to adhere to safety and security procedures; reports potentially unsafe conditions; uses equipment and materials properly.
• Ability to meet the demands of the work schedule, to be at work and on time. Schedules vary based on business needs.

Job Responsibilities

• Prepare and execute a variety of pastries and baked goods according to established recipes and standards.
• Ensure pastries and baked goods are visually appealing, well-presented, and consistent in quality.
• Maintain a clean and organized workstation, following property sanitation and food safety guidelines.
• Collaborate with kitchen leadership to develop new pastry items and seasonal menus.
• Adhere to all company policies, procedures, and guidelines, including health and safety regulations.
• Complete assigned prep work for stocking and set up of station. Break down and clean station thoroughly every day.
• Perform other tasks/jobs as assigned by the Supervisor or Manager.

After an initial waiting period, those hired into full time positions are eligible for a competitive benefits package that includes the following:

• Now offering Daily Pay! Ask your Recruiter for more details
• Medical, Dental, and Vision Coverage
• Short-Term and Long-Term Disability Income
• Term Life and AD&D Insurance
• Paid Time Off
• Employee Assistance Program
• 401k Retirement Plan

The Charles Hotel experience reflects the eclecticism that is Cambridge. An urban oasis, The Charles offers something for everyone who is visiting the Boston area. Guests can soak in their academic surrounding by attending a lecture at Harvard, relax with a stroll along the Charles River, explore downtown Boston or dine at some of the Boston and Cambridge area's finest restaurants, including The Charles' own Henrietta's Table. The Charles is an independent property, offering luxurious accommodations and all the comforts of home. Guest rooms combine New England dcor with the latest technology. 18,000 square feet of indoor and outdoor banquet space merge to offer an array of options for anyone's next event. Located just minutes from downtown Boston and a variety of world-class attractions, The Charles is a AAA Four Diamond Hotel and a proud member of Preferred Hotels and Resorts.