Lead Bartender
Vicar's Landing
Oversees bar operations, creates drink menus, ensures quality services, assist in maintaining inventory. Train new hires, handle customer concerns, and contribute to a positive atmosphere
ESSENTIAL DUTIES & RESPONSIBILITIES- Supervision
- Training and development
- Inventory control
- Quality control
- Problem resolution
- Customer engagement
- Event coordination
- Bartending experience
- Knowledge of Mixology
- Customer service skills
- Combination of hands-on experience, interpersonal skills, and leadership capabilities
- Familiarity of Full count system and POS
- Maintain inventory control
- The ability to Multi-task
Vacancy posted 19 hours ago
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