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Kitchen Manager

WBTC LLC

Job Description

Job Description

Benefits/Perks

  • Flexible Scheduling
  • Competitive Compensation
  • Career Advancement Opportunities


Job Summary
We are seeking an experienced Kitchen Manager to join our team. In this role, you will be responsible for overseeing kitchen operations and preparing a range of dishes, including individual orders or banquet services for group of 200+. The ideal candidate is experienced, dependable, and a strong leader.


Responsibilities:

  • Oversee kitchen operations
  • Supervise and coordinate food preparation and presentation
  • Hire, train, and lead kitchen staff
  • Maintain appropriate levels of inventory and within budget
  • Follow all food safety rules and regulations
  • Establish goals and KPIs


Qualifications :

  • High school diploma/GED
  • Extensive previous culinary experience
  • ServeSafe or Food Handler’s Certification
  • Advanced knowledge of culinary techniques and recipes
  • Ability to remain calm and thrive under pressure
  • Excellent management and leadership skills
\nCompany Description

WhirlyBall Twin Cities is a unique entertainment destination that combines fun, food, and drinks for customers of all ages.

Company Description

WhirlyBall Twin Cities is a unique entertainment destination that combines fun, food, and drinks for customers of all ages.

Vacancy posted 8 days ago
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