Lead Line Cook

Workstream

A leading restaurant concept in Indianapolis is seeking a BOH Key who will manage kitchen activities and ensure quality food preparation while training and supervising staff. The ideal candidate has strong communication skills and food preparation experience. The role emphasizes teamwork and maintaining sanitation standards, requiring a flexible schedule. Join this esteemed establishment to deliver exceptional dining experiences and foster a culture of excellence. #J-18808-Ljbffr

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Vacancy posted 5 days ago

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