Catering Chef Manager - Randolph-Macon College Dining
Aramark
Catering Chef Manager - Randolph-Macon College Dining Requisition #: 658484 Location: Ashland, VA, 23005 Job Description We know that a Chef’s job isn’t only about the food. It takes skills, dedication, patience, and the right opportunities. We’re looking for a Chef Manager who can help us deliver the best customer service and food experiences. Reporting to the General Manager, you’ll take a hands‑on approach in focusing on team development, culinary expertise, safety protocol, and client relations. The Chef Manager will also play a key role in helping us meet budget requirements and execute company-delivered programs. Job Responsibilities Train and manage kitchen personnel and supervise/coordinate all related culinary activities Estimate food consumption and requisition or purchase food Select and develop recipes as well as standardize production recipes to ensure consistent quality Establish presentation technique and quality standards, and plan and price menus Ensure proper equipment operation/maintenance and ensure proper safety and sanitation in kitchen Oversee special catering events and may also offer culinary instruction and/or demonstrate culinary techniques Qualifications Requires 2-3 years of experience in a related position Requires 2-3 years of post‑high school education or equivalent experience Culinary degree preferred Requires advanced knowledge of the principles and practices within the food profession Requires experiential knowledge of management of people and/or problems Requires oral, reading and written communication skills At Aramark, we believe that every employee should enjoy equal employment opportunity and be free to participate in all aspects of the company. We do not discriminate on the basis of race, color, religion, national origin, age, sex, gender, pregnancy, disability, sexual orientation, gender identity, genetic information, military status, protected veteran status or other characteristics protected by applicable law. #J-18808-Ljbffr Aramark
- Title: Catering Manager - Randolph-Macon College Dining Requisition #: 655310 Location: Ashland, VA, US, 23005 Job Description The Catering Manager is a leadership position which leads all aspects of catering solutions and special events at the location. This position...Suggested
$75k - $80k
...Executive Chef - Randolph-Macon College Dining The Executive Chef is a management position overseeing chef managers as well as hourly culinary staff, responsible for developing and executing culinary solutions to meet customer needs and tastes. Offers a wide variety...SuggestedHourly payShift work- Aramark in Ashland, Virginia, is seeking a Catering Chef Manager for Randolph-Macon College Dining. The role involves managing kitchen personnel, ensuring quality standards, and meeting budget requirements to deliver outstanding food experiences and customer service. Candidates...Suggested
- Aramark is seeking a Catering Manager for Randolph-Macon College Dining in Ashland, Virginia. This leadership position oversees all catering solutions and special events, ensuring customer satisfaction and adherence to service standards. The ideal candidate will have a...SuggestedFlexible hours
- Aramark Corporation is seeking a Catering Manager in Ashland, Virginia. This role involves leading the catering team to ensure all catering solutions and events meet customer expectations and high service standards. The ideal candidate will have experience in management...Suggested
$15 - $18 per hour
...storage and handling of food. Inventory Management: Keep track of food supplies and place... ...students. Train alongside award winning Chef! Physical requirements include standing... ..., FSA, 401k. Reimbursement for college credits. A 70% discounted childcare rate...Hourly payLocal areaMonday to Friday- Aramark Corporation is seeking a Chef Manager in Ashland, Virginia to lead kitchen operations. This role requires a passion for food and customer service, focusing on team development and execution of culinary programs. Ideal candidates will have 2-3 years of relevant...
$80k
...This Position Requires Management Experience In Restaurants To Be Considered The Torchy... ...2006 with an idea, a dedicated executive chef, and a food trailer to now operating restaurants... ...Certification s Full Casual Dining experience, a plus Hands-on experience...Casual work- ...international ales and lagers paired with regional fare that makes dining with friends and family a memorable event. We offer weekly... ...that meets your needs. Job Summary Communicates with Assistant Managers and restaurant staffof operational issues concerning the...Weekly payFull timePart timeLocal areaShift work
$13.5 - $15 per hour
.... Serve meals to residents according to dietary needs and portion sizes. Clean and sanitize kitchen equipment, utensils, and dining areas. Follow food safety and sanitation guidelines. Interact positively with residents, staff, and guests, providing excellent...Hourly payPart timeLocal areaShift workAfternoon shift- ...independent business owners who set their own wage and benefit programs that can vary among franchisees.”As a Taco Bell Restaurant General Manager Trainee (RGMT), you are responsible for the operation of the entire restaurant and building a strong team that consistently...TraineeshipShift workNight shift
- ...& Company Inc., Rockville, Virginia, is seeking a hands-on Sous Chef to lead kitchen operations in an adult learning facility, preparing... ...with confidence and care. This role offers variety, teamwork, catering production, and opportunities to grow in a supportive...
$27 - $29 per hour
Sous Chef - Adult Learning Facility Full time position with benefits eligibility. Wage... .... The Sous Chef supports unit management in the production, cooking, and service... ...including soups, sauces, salads, entrees, and catering items as determined by the Chef Manager....Hourly payFull timeTemporary work$27 - $29 per hour
Sous Chef - Adult Learning Facility Brock & Company Inc., Rockville, Virginia, United... ...for someone who enjoys variety, teamwork, catering production, and the chance to grow in a... ...the premier provider of contract food management to corporations and private and independent...Hourly payFull timeContract workTemporary work- Brock & Company, Inc. is seeking a full-time Sous Chef for an adult learning facility located in Rockville, Virginia. The role involves supporting unit management in food production, cooking, and service, along with supervising kitchen aspects. Responsibilities include...Full time
- ...Advogados Associados in Rockville, Virginia, is seeking a Sous Chef for their Adult Learning Facility. The position is full-time and... ...candidate will have a comprehension of food recipes and a background in catering. Benefits include medical insurance, paid time off, a 401K plan,...Full time
- ...efficient operation of the kitchen. Reporting To Restaurant General Manager Daily Responsibilities Communicates with Assistant Managers... ...shift. This could include going up and down stairs Executive Chef Dress Code Clean and pressed kitchen T-shirt Thermometer....Shift work
$46k
...Overview: Role: Food Service Director / Dining Services Director Join Healthcare Services Group (HCSG) as a Food Service Director... ...*Not available in AR. Responsibilities: The Department Manager oversees the food service program at a single site, ensuring high...Local area- ...Restaurant Manager We are seeking a manager to oversee the restaurant. This individual must have strong leadership skills, flexibility... .../implementation Responsible for management of fundraising, catering and party requests Responsible for management of social...
- ...international ales and lagers paired with regional fare that makes dining with friends and family a memorable event. We offer weekly... ...your needs. Job Summary Communicates with Assistant Managers and restaurant staff of operational issues concerning the quality...Weekly payFull timePart timeLocal areaShift work
- ...kitchen operations. This role involves ensuring cleanliness, service quality, and profitability while coordinating with staff and management. Responsibilities include managing inventory, conducting staff training, and monitoring safety procedures. Candidates must be...
- ...creativity and passion for delicious food to deliver an enhanced dining experience for residents, family members, guests and associates... ..., Vision, Life, and Pet insurance Tuition Reimbursement & College Partnerships Referral Bonus Program 401K with company match Free...
- Capital Ale House in Glen Allen, Virginia is seeking dedicated individuals for restaurant roles that prioritize exceptional service and operational excellence. You will ensure financial deadlines are met, foster staff morale, and monitor the restaurant’s profitability. ...Shift work
$15.9 - $17.7 per hour
..., and vision insurance Digital Tips Paid time off Holiday closures Competitive compensation Opportunities for advancement (80% of managers started as Crew) PAY TRANSPARENCY Below is the base pay range for this position, which is also eligible for digital tips. Actual base...Local areaShift work- ...international ales and lagers paired with regional fare that makes dining with friends and family a memorable event. We offer weekly... ...drinking and eating surface. Responsibilities Communicates with Managers operational issues concerning the quality of service, cleanliness...Weekly payFull timePart timeTraineeshipLocal areaFlexible hours
- They say you are the company you keep - and at Cracker Barrel, we take that seriously. Whether you’re greeting guests, rolling out biscuits, or keeping things humming behind the scenes, you make the moments that matter, both big and small. Here, the work means more because...Daily paidFull timePart timeShift workAfternoon shift
- ## Cook Part timeApplylocations: Ashland, VAtime type: Part timeposted on: Posted Todaytime left to apply: End Date: July 29, 2026 (26 days left to apply)job requisition id: R259053***POSITION SUMMARY:***The Cook ensures all guests receive the highest quality food items...Part timeLocal area
- ...Number: 29326 Employment Type: Full-Time , Onsite Segment: Dining & Events Brand: Corporate-Chefs State: Virginia (US-VA) The Role at a glance: We are... ...Time Off About Corporate Chefs: Offering foodservice management services to businesses across 17 states and the District...Weekly payFull timeShift work
- ...preparation position About Us Chili's was born in Dallas, Texas in 1975. Since then, we've boldly claimed our place in the casual dining industry as the place to go for Big Mouth burgers, house smoked ribs, full on fajitas, and hand shaken margaritas! With a legacy...Full timePart timeCasual workImmediate startFlexible hoursShift work
- ...important. Be a leader. Be committed to the guest. Provides prompt, courteous customer service by discovering customer needs and management support. Manages food services in accordance with Department of Health and Company Standards. Effectively leads and grows the sales...Shift work
Do you want to receive more vacancies?
Subscribe and receive similar vacancies to Catering Chef Manager - Randolph-Macon College Dining. Be the first to apply!

