Cook
$17 per hourIHOP
CookShare Apply Part-time Up to $17.00 per hourWe're hiring now! Enjoy flexible opportunities across daytime, evening, and overnight shifts—find the schedule that works for you.IHOP Cooks are responsible for the preparation and cooking of food products accurately and with minimal waste. Duties of this position include learning and applying all IHOP-specialized galley terminology, plating, menu items and procedures according to company standards.ResponsibilitiesMaintaining a sanitized and well-organized kitchen.Preparing workstations for cooking.Preparing and maintaining kitchen equipment.Checking the quality of the ingredients.Preparing cooking ingredients using various techniques.Cooking food using various culinary techniques.Arranging food and ensuring appealing presentation.Manage food storage, stock, and ingredient orders and perform other duties as assigned.Job RequirementsMust have prior experience as a cook.Must be skilled in operating kitchen equipment.Must be skilled in various cooking techniques.Must know and follow sanitation procedures.Must showcase teamwork and communication skills.Must showcase great organizational skills.Must be able to multitask and act quickly.The above is not an all-inclusive job description. This position requires you to stand for up to 8 hours during a shift, be able to lift at least and/or move up to 30 pounds, and have full mobility of hands and arms while performing repetitive tasks. IHOP Cooks are also required to perform duties necessary for restaurant operations as assigned by acting supervisor, following governmental and company policies.Benefits:Competitive PayFlexible HoursExtensive TrainingReal Advancement OpportunitiesOn Demand Earned Wage Access - Via the Rain App, you can request up to half of your daily earnings to be deposited prior to payroll. A benefit available to non-tipped team members.Work scheduleWeekend availabilityHolidaysDay shiftNight shiftOtherBenefitsFlexible scheduleReferral programEmployee discountPaid time offPaid trainingIHOP - 36-228 15620 Panama City Beach Pkwy, Panama City Beach, FL 32413, USA
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$16 - $20 per hour
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$12 - $14.5 per hour
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$12 - $14.5 per hour
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$16 per hour
...the Golden Rule. Treating others (residents, families, and associates) in the same manner you would like to be treated. Prepares and cooks a variety of food for residents, families and visitors. Oversees the work of other food service staff involved in the cooking...Hourly payImmediate start- ...Job TitleCookJob DescriptionAs a cook, you will be responsible for preparing and cooking food according to recipes and quality standards. You will work closely with other kitchen staff to ensure a smooth and efficient operation. Prepare ingredients for cooking, including...Weekend workAfternoon shift
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$17 - $19 per hour
...Cook$17.00 to $19.00 an hour! Pay is above national average!$400 sign on bonus! Paid out over the first 6 months!$200 after 120 days$200 after 180 daysWhat will you be doing most days?Prepare food for the restaurant on property, banquets and special functions and at a...Relocation package- ...Cook Position At The Blake At Panama City BeachQSL Management is a fast-growing senior living company with ample opportunities for advancement. Our mission is to provide seniors with luxurious and comfortable resort-style homes while promoting wellness, security, longevity...Flexible hoursShift work
- ...in delivering delicious meals quickly and consistently while keeping the kitchen clean, organized, and running smoothly.Prepare and Cook Quality Menu ItemsCook food products using grills, broilers, fryers, and ovens according to company recipes and cooking procedures.Monitor...Shift work
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$80k - $90k
...Extensive catering experience a plus High volume, complex foodservice operations experience - highly desirable Institutional and batch cooking experiences Hands-on chef experience a must Comprehensive knowledge of food and catering trends with a focus on quality, production...Work at officeLocal areaImmediate startRemote workFlexible hours- ...and physical maintenance. You are a natural leader with previous supervisory experience as well as experience with high-volume cooking. You excel at mentoring and developing young cooks and lead by example. You care deeply about creating exceptional food and exceeding...Local areaShift work
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