Restaurant Supervisor: Lead F&B Team - Tuition Reim & PTO
$19 per hourMarriott-International
Marriott-International in St. Louis is seeking a Restaurant Supervisor to lead the F&B team at Clark Street Taphouse & Grill. This full-time role starts at $19.00/hour and offers the opportunity to grow in hospitality management. The ideal candidate possesses strong leadership skills and experience in restaurant operations. Benefits include medical, dental, and vision coverage, tuition reimbursement, and 401K matching. Join us to transform your passion for hospitality into a rewarding career! #J-18808-Ljbffr Marriott-International
Vacancy posted 4 days ago
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