Hands-On Sous Chef: Fast-Paced Casino Kitchen Leader
Crystal Bay Casino, Llc
Crystal Bay Club Casino in Nevada is seeking an experienced Sous Chef to support the Executive Chef in daily kitchen operations, ensuring high-quality food, presentation, and guest service in a fast-paced casino dining environment. This hands-on leadership role requires strong kitchen organization, teamwork, and the ability to guide cooks through prep to service while maintaining sanitation and cost control. #J-18808-Ljbffr Crystal Bay Casino, Llc
Vacancy posted 3 days ago
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