Cook Plant Operations Lead: Breading & Fry, Marination
Emanuelchamber
Emanuelchamber is seeking a Supervisor for the Cook Plant's Breading, Batter, Par Fry, and Marination departments. This role includes leading daily operations, ensuring compliance with food safety standards, and developing team members. The ideal candidate should have a thorough understanding of food manufacturing processes, excellent communication skills, and strong leadership capabilities. Previous supervisory experience in a similar environment is preferred. #J-18808-Ljbffr Emanuelchamber
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