Dietary Cook

Greenfield Skilled Nursing and Rehabilitation - Dietary Cook Join Our Team at Greenfield Skilled Nursing and Rehabilitation At Greenfield Skilled Nursing and Rehabilitation, we are committed to providing individualized, compassionate, and innovative healthcare services that inspire our guests to achieve the full and meaningful life they desire. As a Dietary Cook at our Greenfield, Ohio location, you will play a vital role in our mission to deliver exceptional care and comfort to our residents. About the Role As a Dietary Cook, you will be responsible for preparing and serving nutritious and delicious meals to our residents, while maintaining a safe and clean kitchen environment. This is a full-time position, with regular working hours from Monday to Friday. The ideal candidate will have previous experience in a culinary setting and a passion for cooking and food preparation. Responsibilities Prepare and cook meals for residents, including breakfast, lunch, and dinner Maintain a clean and organized kitchen, adhering to infection control and safety standards Assist with menu planning and specials preparation Stock and receive inventory, including ordering and rotating food items Manage and maintain kitchen equipment and tools Collaborate with the dietary team to ensure efficient meal service and resident satisfaction Maintain confidentiality and handle sensitive information with discretion What We Offer A dynamic and supportive team environment Opportunities for professional growth and development Competitive compensation package Benefits package A chance to make a meaningful difference in the lives of our residents Requirements High school diploma or equivalent required Previous experience in a culinary setting, preferably in a healthcare environment Ability to lift up to 25 pounds and stand for extended periods Food Safety certification (or willingness to obtain) #J-18808-Ljbffr