Sous Chef
$78k - $85kLandry's Seafood House
Sous Chef Opportunity at Mastro's Restaurants
Mastro's Restaurants are renowned for delivering an upscale steakhouse experience defined by premium USDA Prime steaks, fresh seafood, and a sophisticated yet lively atmosphere. Known for exceptional service, elegant interiors, and live music in select locations, Mastro's blends classic fine dining with a modern luxury feel. As a Sous Chef, you will support the Executive Chef by managing kitchen operations, supervising culinary staff, and ensuring consistency, quality, and food safety. You play a key role in menu execution, training, and maintaining high culinary standards during daily service.
Responsibilities:
- Guest Experience Leadership
- Operational Excellence
- Financial Management
- Quality Management
- Safety & Compliance
- Culture & Engagement
- Business Results
- Adaptability & Leadership Presence
Qualifications:
- Minimum of 2 years of culinary management experience in a high-volume, full-service restaurant.
- Strong understanding of back-of-house operations, including staff supervision, inventory management, food and labor cost controls, and maintaining product quality standards.
- Demonstrated ability to lead, motivate, and develop teams, with exceptional communication, coaching, and conflict-resolution skills.
- Excellent organizational and time management skills, with strong attention to detail and the ability to effectively manage multiple priorities.
- Proven success managing food costs, labor expenses, inventory controls and other key operational metrics.
- Current knowledge of food safety, sanitation, and regulatory compliance standards, with a commitment to maintaining a safe and sanitary kitchen environment.
- Ability to thrive in a dynamic environment and adapt to changing business needs and operational demands.
- Proven track record of professional growth, stability, and a strong commitment to excellence.
- Genuine enthusiasm for hospitality and creating memorable experiences for both guests and team members.
Pay Range USD $78,000.00 - USD $85,000.00 /Yr.
Landry'sVacancy posted 23 hours ago
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