Director of Operations

The Director of Operations is responsible for supporting the mission, vision and values of First Watch through all that he/she does in their role every day. The DO’s primary purpose is to develop General Managers and restaurant management teams to build and increase sales over the previous year and improve profitability, while ensuring employee and guest satisfaction, without compromising the integrity or You First culture of the concept. The Director of Operations is responsible for the success of all First Watch operations within their span of control (5-8 direct reports and 200-300 employees). mandatory mandatory oblig mandatory mandatory oblig mandatory mandatory oblig mandatory mandatory oblig mandatory mandatory oblig mandatory mandatory oblig mandatory mandatory oblig mandatory mandatory oblig mandatory mandatory oblig mandatory mandatory oblig mandatory mandatory oblig mandatory mandatory oblig mandatory mandatory oblig mandatory mandatory oblig mandatory mandatory oblig mandatory mandatory oblig mandatory mandatory oblig mandatory mandatory oblig mandatory mandatory oblig mandatory mandatory oblig mandatory mandatory oblig mandatory mandatory oblig mandatory mandatory oblig mandatory mandatory oblig mandatory mandatory oblig mandatory mandatory oblig mandatory mandatory oblig mandatory mandatory oblig mandatory mandatory oblig mandatory mandatory oblig mandatory mandatory oblig mandatory mandatory oblig mandatory mandatory oblig mandatory mandatory oblig mandatory mandatory oblig mandatory mandatory oblig mandatory mandatory oblig mandatory mandatory oblig mandatory mandatory oblig mandatory mandatory oblig mandatory mandatory oblig mandatory mandatory oblig mandatory mandatory oblig mandatory mandatory oblig mandatory mandatory oblig mandatory mandatory oblig mandatory mandatory oblig mandatory mandatory oblig #J-18808-Ljbffr First Watch Restaurants