Executive Chef
Compass Group
Unidine is hiring immediately for a Executive Chef position. Location : Wellesley Hills, MA Pay Range : [[cust_StartingPayRate]]per hour to [[cust_MaxPayRate]]per hour WHAT'S IN IT FOR YOU A fun work environment, robust benefits package, great team members, and a career with one of the top hospitality companies in the nation! You'll work with a talented and supportive team that makes a real impact in the lives of those we serve. YOU'D MAKE A GREAT ADDITION TO OUR TEAM Our culinary team is the core of our business. Every day brings new opportunities to enhance lives, create connections, and make a difference. If you enjoy creating memorable experiences, you will be a great addition to the Unidine team! Job Summary We are seeking an Executive Chef to join our CCL Hospitality Group / Unidine team and lead culinary operations within a senior living setting in Wellesley Hills, MA. Working as an Executive Chef , you are responsible for overseeing all culinary functions for adining account. You will manage and lead a team of associates and oversee all safety and sanitation as it pertains to the account. Additionally, as part of the culinary team, you will be responsible for the following: Key Responsibilities: Manages cost controls and controls expenditures for the account Plans and creates all menus Purchases and manages inventory Rolls out new culinary programs in conjunction with marketing and culinary team Preferred Qualifications: Culinary degree preferred Three to five years of culinary management experience High volume production and catering experience is essential Desire to learn and grow with a top notch foodservice company BENEFITS FOR OUR TEAM MEMBERS Full-time and part-time positions offer the following benefits to associates: Retirement Plan, Associate Shopping Program, Health and Wellness Programs, Discount Marketplace, Identity Theft Protection, Pet Insurance, and Voluntary Benefits, including Critical Illness Insurance, Accident Insurance, Hospital Indemnity Insurance, Legal Services, and Choice Auto and Home Program Full-time positions also offer the following benefits to associates: Medical, Dental, Vision, Life Insurance/AD, Disability Insurance, Commuter Benefits, Employee Assistance Program, Flexible Spending Accounts (FSAs) Unidine is a member of Compass Group. Compass Group is an equal opportunity employer. At Compass, we are committed to treating all Applicants and Associates fairly based on their abilities, achievements, and experience without regard to race, national origin, sex, age, disability, veteran status, sexual orientation, gender identity, or any other classification protected by law. Qualified candidates must be able to perform the essential functions of this position satisfactorily with or without a reasonable accommodation. Disclaimer: this job post is not necessarily an exhaustive list of all essential responsibilities, skills, tasks, or requirements associated with this position. While this is intended to be an accurate reflection of the position posted, the Company reserves the right to modify or change the essential functions of the job based on business necessity. Applications are accepted on an ongoing basis. Application Deadline: applications are accepted ongoing until all openings are filled for this position. If an applicant is declined due to the position being filled, they may still be considered for future opportunities and are always welcome to reapply. Job Segment: Executive Chef, Chef, Culinary, Food Service, Hospitality #J-18808-Ljbffr
$75k - $80k
...Executive Sous Chef As the Executive Sous Chef, you are the brand representative of Guckenheimer for your team and for your client. You are leading a team and responsible for efficiently overseeing culinary and operation functions within the guidelines established by...SuggestedFull timeLocal area- ...Executive Sous Chef Volante Farms has been a fixture in the Needham community for over 100 years. As a fourth-generation family-run farm, farm stand, café, and garden center, we're known for homegrown and locally sourced produce, ornamental and vegetable plants, and...SuggestedSeasonal workMonday to FridayShift workWeekend work
- ...Unidine is hiring immediately for a Executive Chef position. Location : Wellesley Hills, MA Pay Range : [[cust_StartingPayRate]] per hour to [[cust_MaxPayRate]] per hour WHAT'S IN IT FOR YOU A fun work environment, robust benefits package, great team...SuggestedHourly payFull timePart timeLocal areaImmediate startRemote workFlexible hours
$90k - $100k
...Executive Chef We are seeking an experienced and dynamic Executive Chef to lead our culinary team at Distinctive Hospitality Group. The ideal candidate will have a passion for creating exceptional dining experiences, managing kitchen operations, and driving culinary...SuggestedBi-weekly payFlexible hoursAfternoon shift$100k - $110k
...organization. We invite you to start your career journey with us and look forward to hearing from you. Job Summary Working as the Executive Chef, you will be responsible for overseeing kitchen operations while maintaining a safe and sanitary work environment for the staff...SuggestedWork at officeLocal areaRemote workFlexible hours- Unidine is seeking an Executive Chef to lead culinary operations within a senior living setting in Wellesley Hills, MA. You will oversee all culinary functions, manage a team of associates, and ensure safety and sanitation across the account. Responsibilities include cost...
- Chartwells Higher Education seeks an Executive Chef to lead kitchen operations at a Needham campus. You will oversee meal preparation, safety and quality in line with corporate programs, directing culinary staff and ensuring regulatory compliance. This hands-on leadership...
- Unidine is seeking an Executive Chef to lead culinary operations within a senior living setting in Wellesley Hills, MA. You will oversee all culinary functions for the account, manage a team of associates, and ensure safety and sanitation standards. Responsibilities include...
- ...Executive Sous Chef Our client is seeking an accomplished Executive Sous Chef to help lead the culinary operations of one of the country's most iconic luxury hotels. This is an exceptional opportunity for a hands-on culinary leader who thrives in a high-volume environment...Seasonal workFlexible hoursNight shift
- ...food & snacks Free uniforms Opportunity for advancement Paid time off Training & development We are looking for a motivated Executive Sous Chef to join our team! You will be assisting the Executive Chef in maintaining the operation of the kitchen, from running service,...
$75k - $85k
...0ZW97 - Flight Club Boston - Boston, MA 02210Position Type: Full TimeSalary Range: $75,000.00 - $85,000.00 Salary/yearTITLE: Executive Sous Chef DEPARTMENT: Management Company Overview: The world’s first Social Darts experience, Flight Club was founded in London in 2015...WorldwideShift work- ...Executive Sous Chef Support and assist the Executive Chef in the daily operations of the kitchen, particularly as it relates to managing the culinary and stewarding staff, meeting food consistency and quality standards, while meeting financial and other objectives....Weekend work
$76.24k - $105.3k
...International Airport. Come join us and our family and create your own history as an employee of this historic property. Executive Sous Chef Overview: The Executive Sous Chef has an overall responsibility for the efficient and effective running of...Flexible hours- ...Overview BOSTON HARBOR HOTEL POSITION DESCRIPTION Position Title: Executive Sous Chef Department: Kitchen Reports to: Executive Chef FLSA Designation: EXEMPT JOB SUMMARY We are seeking a passionate Culinary professional; strengths in...Work experience placementWork at officeLocal areaNight shiftWeekend work
$90k - $95k
...maintained/improved. Promote the Accident Prevention Program to minimize liabilities and related expenses. Assist the Executive Chef in the creation, costing and implementation of seasonal and special menus. Should assume the responsibilities of the...Temporary workFlexible hoursShift work$110k
...Executive Sous Chef Requisition ID 2026-78958 Category Culinary Job Location US-MA-Boston Property The Newbury Boston Compensation Minimum USD $110,000.00/Yr. Compensation Maximum USD $120,000.00/Yr. Pay Class...Full timeLocal areaImmediate startWorldwideShift work- ...sweeping views across Fort Point Channel, and an outdoor terrace made for long lunches and celebratory dinners. Reporting to the Executive Chef we're looking for an Executive Sous Chef to join our team and help us open our third US restaurant. Work somewhere awesome:...Shift work
$74.5k - $95k
4Position: Executive Sous Chef Salary: $74,500 - $95,000 Who is Bottleneck Management? Bottleneck Management operates vibrant, high-energy, approachable restaurants in the most dynamic neighborhoods and locations. From the start, we've been about genuine people and...Local areaHome officeShift work- ...Executive Sous Chef The Executive Sous Chef assists the Executive Chef with the efficient operation of food production areas. In conjunction with The Executive Chef is responsible for supervising and assisting in the preparation of all food items, based on standardized...Daily paidFull timeTemporary workSleeping nightsFlexible hoursNight shift
$22 per hour
...Earn $1,300 including OT and tips on an average week BrickFire Pizza is a chef inspired high quality fast casual restaurant specializing in pizza, pasta with homemade sauces, and a wide variety of salads and sandwiches. We have a long history of producing food that keeps...Hourly payFull timeCasual workShift work$1,000 per month
...promotion within giving you a path to pursue your future career goals. Job Description As a member of the management team, the Executive Sous Chef will conduct the day-to-day restaurant operations according to company standards and policies. Working under the General...Full timeTemporary workWork at officeRelocation packageShift workWeekend workAfternoon shift2 days per week3 days per week- ...Executive Sous Chef The Executive Sous Chef must be able to cook different and delicious food items, while leading the kitchen staff team and managing the inventory of food and supplies for the week. The Executive Sous Chef will be responsible for creating the restaurant...
$63.72k - $95.58k
Job Description:I. Position Summary:The Executive Sous Chef is responsible for supporting the management, operations, purchasing, food cost, cleanliness, service and adherence to all DPH, CMS, ServSafe, and OSHA standards of all hospital kitchens within Hebrew Rehabilitation...Contract workWork at officeLocal area- ...Description Join Our Team! Are you an Executive Chef with a passion for made-from-scratch food, premium ingredients, and delivering upscale casual dining experiences that prioritize both quality and hospitality? Are you looking for more than just a job—something meaningful...Casual workShift work
- ...Executive Chef / Kitchen Manager Location: Somerville, MA Service Style: Full Service and Weekend Brunch Operating Hours: 11:00 AM to 10:00 PM Are you a seasoned culinary professional with a profound passion for Greek cuisine and a commitment...Weekend work
- ...dynamics to drive outperformance and maximize asset value. With an executive team of seasoned hospitality leaders and corporate offices... ...front entrance on Newbury Street. Overview The Executive Chef is responsible for coordinating, supervising and directing all...Local areaImmediate startWorldwide
- ...DESCRIPTION The Executive Chef is responsible in operating a cost effective, clean and safe kitchen while meeting or exceeding food quality and speed of service requirements. Executive Chef is directly responsible for all kitchen operations. The Executive Chef is...
$60.53k - $108.95k
...Job Description:I. Position Summary:The Executive Chef is responsible for the management, operation, and maintenance of all culinary functions, including production kitchens, retail, and catering operations, ensuring full compliance with all Department of Public Health...Contract workWork at officeLocal area- ...staff members are familiar with and practicing ServSafe Hazard Analysis Critical Control Point (HACCP) or provincial equivalent. Executive Chefs in the U.S. must personally be ServSafe certified and Executive Chefs in Canada must have the provincial Food Safe...Hourly pay
- ...Overview Oceanaire Seafood Room Boston, MA Executive Chef Lead the culinary team at one of Boston's premier seafood destinations. The Oceanaire Seafood Room offers an elevated dining experience in a stunning architectural setting, where fresh, sustainably...Temporary workFlexible hours
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