Executive Chef
$90kgolden
higly experienced chef WITH MICHELIN STAR LEVEL Employment Type: Full Time Years Experience: 10 - 15 years Salary: $90,000 - $120,000 Annual Bonus/Commission: Yes
Vacancy posted 1 day ago
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- ...standards of quality. Must have extensive experience in Banquets. Examples Of Duties: Essential Functions: Assist the Executive Chef to hire, train, supervise, schedule and participate in activities of chefs, cooks, and other personnel involved in preparing,...SuggestedLocal area
$70k - $80k
...us and discover how we build community one meal at a time.**Job Summary**This individual will be responsible for supporting the Executive Chef in overseeing kitchen operations across the community, while maintaining a safe and sanitary work environment for the staff....SuggestedLocal areaRemote workFlexible hours- ...Description Nami Nori is looking for a driven and detail-oriented Executive Sous Chef. The ideal candidate is confident, empathetic, enjoys leading and nurturing a team, and has a strong focus on quality in all aspects of the job.Nami Nori is the first concept to specialize...SuggestedFull time
- ...personalized hospitality where team members create memorable, meaningful guest experiences. Overview We are seeking a talented Executive Sous Chef to lead our culinary team in delivering exceptional dining experiences. As Executive Sous Chef, you will be responsible for...Suggested
- ...irreverent, exciting, uncommon, empowering, and downright exceptional. Guests feel it; you'll feel it too.What You'll DoThe Executive Sous Chef is the strategic second-in-command of the culinary operation at the Surfcomber Hotel, partnering closely with the Executive Chef...SuggestedSeasonal workWork at officeFlexible hoursNight shiftDay shift
- ...Summary The Executive Sous Chef is responsible to assist the Executive Chef for overall kitchen operation as a successful independent profit center, ensuring maximum guest satisfaction, through planning, organizing, directing, and controlling the Kitchen operation and...Temporary workShift work
- ...Levy Sector**Executive Sous Chef at Kaseya Center**Different perspectives make us better. We're committed to creating an equal opportunity and fair treatment environment, where learning and growing together is just part of our every day. An environment where you can be...Work at officeLocal areaRemote workFlexible hours
- ...local regulations. Paid Time Off Employee Assistance Program (EAP) Commuter and Dependent Care Benefits What You’ll Do As the Executive Sous Chef, you will be the right-hand leader to the Executive Chef, ensuring the seamless execution of daily kitchen operations,...Local areaFlexible hoursNight shift
- ...Description Position Summary The Executive Sous Chef is responsible for the overall culinary operation with-in the Biltmore Hotel, which consist of the following restaurants and outlets. Palme D’ Or, Fontana, Cascade, 19th Hole, Room Service, Banquets and the Biltmore...Work at officeFlexible hoursShift work
- ...Highgate Hotels in Miami is seeking an Executive Sous Chef to oversee all aspects of food production in their luxury condominium hotel. This role includes managing kitchen staff, ensuring compliance with health regulations, and controlling food costs while delivering exceptional...
- ...RIVIERA DINING GROUP is seeking an Executive Sous Chef for its Miami Beach location. This role involves assisting the Executive Chef with kitchen operations, ensuring high-quality food production, and managing staff. The ideal candidate should have at least 3 years of...
$145k - $165k
...Overview We are seeking a passionate and experienced Executive Chef to lead our culinary team and oversee all kitchen operations. The ideal candidate will have a strong background in food production and service, with a focus on delivering exceptional dining experiences...Full time$11.5k
...EXECUTIVECHEF Luxury Vessel • At Sea • USD $11,500 net per month, Negotiable ABOUT THE ROLE We are searching for an Executive Chef for a luxury vessel operating at sea. This is a rare opportunity for a highly creative culinary leader to take full ownership of an exceptional...- ...lives. For any questions, please get in touch with our Human Resources Department for more information at (***) ***-****. Position: Executive Chef Location: Miami, FL Job Id: 1230 # of Openings: 1 Position Title: Executive Chef What We Do Oak Hammock at the University of...Full timeTemporary workLocal areaFlexible hoursNight shift
- Responsible for all kitchen functions including food purchasing, preparation and maintenance of quality standards, sanitation and cleanliness, training of employees in methods of cooking, preparation, plate presentation, portion, cost control, and sanitation and cleanliness...Work at office
- ...Sokai Sushi Bar Proven working experience as a Head Chef Planning and directing food preparation and culinary activities. Modifying menus or create new ones that meet quality standards. Estimating food requirements and food/labor cost Supervise kitchen staff activities...Work experience placementWeekend workAfternoon shift
- ...Role Overview Sodexo has an opportunity for an Executive Chef 2 to provide exceptional leadership to our culinary team at Jackson North Medical Center, a 250 -bed acute care hospital located in North Miami Beach, FL.Our 382-bed hospital, located in North Miami Beach,...Work experience placement
- ...Position Title: Executive Chef Reports to: Brand Corporate Executive Chef Key Relationships: Guests, Kitchen Staff, Stewarding Staff, F&B Staff, Management Team Position Summary: Executive Chef is responsible for managing the daily culinary operations of our restaurant...ApprenticeshipWork at officeLocal area
- Role Overview: SodexoMagic is seeking a Chef at Miami International Airport, within the private Delta Sky Club. Our airport lounges are dedicated spaces for passengers to relax and rejuvenate while awaiting their next adventure. SodexoMagic is the joint venture...Work experience placementLocal areaWorldwideFlexible hours
- ...Benefits Competitive salary FL Cafe Restaurant in South Beach, Miami Beach, is looking for a qualified and experienced Executive Chef to lead the kitchen of our restaurant. The ideal candidate has strong experience in European cuisine and is comfortable preparing and...
- ...requirements to perform the job. Hiring Requirements Proof of Chef Apprenticeship completion or equivalency. Eight to ten years experience... .... Certification American Culinary Federation - Certified Executive Chef (CEC) Certification, preferred. Food Service Handler's...Apprenticeship
- ...fine‑dining. Future targets for new locations include West Hollywood, Toronto, Las Vegas, Chicago, Miami, New York, and Dubai. Executive Chef – Toca Madera – Miami This position is for the Executive Chef for our upcoming location Toca Madera – Miami! This chef will be...Shift workWeekend work
- ...The Executive Chef is responsible for providing overall leadership in the ship’s Galley Operations and ensures that galley areas are operating in accordance with Company Operating Standards. The Executive Chef ensures the achievement of company targets for guest satisfaction...Immediate start
$110k - $125k
...Restaurant Associates Position Title: Executive Chef Salary: $110,000 - $125,000 Other Forms of Compensation: Bonus Plan, Sign On Bonus, Relocation Package Job Summary The Crossvines isn’t just a restaurant, it’s a destination. Nestled in the scenic countryside of Poolesville...Local areaRelocation packageFlexible hours- ...Executive Sous Chef Position RDG introduces its first restaurant-concept brand, MILA, which offers guests a culinary journey through exquisite MediterrAsian cuisine, opened in January 2020 in Miami Beach. Combining genuine hospitality, fine dining, and a sophisticated...Temporary workShift work
- ...Executive Sous Chef POSITION SUMMARY / ESSENTIAL FUNCTIONS The Executive Sous Chefs primary responsibility is the management of an assigned galley for Norwegian Cruise Line, to ensure that the line's high standards are achieved and maintained within budgetary limitations...Work at office
- ...Executive Sous Chef In charge of running the whole culinary operation onboard the ship, these talented chefs not only ensure each meal our guests enjoy onboard our ships is memorable, they also work hard to develop their team members by providing them with all the necessary...Worldwide
- ...Executive Sous Chef The Executive Sous Chef is responsible for assisting in coordinating, supervising and directing all aspects of the hotel's food production, while maintaining profitable F&B operations and high quality products and service levels. He/she is expected...Local areaImmediate start
$4,000 - $6,000 per month
...Executive Sous Chef Wanted For Leading Five Star Cruise Line Very food focused cruise line ~ Work in cycles of 4 months on 2 months off ~7 day work week while onboard ~ Officer status (private room, 3 meals per day, etc) ~ Flights and travel to and from the ship...- ...dynamics to drive outperformance and maximize asset value. With an executive team of seasoned hospitality leaders and corporate offices... ...Residences will continue this tradition. Overview The Executive Sous Chef is responsible for assisting in coordinating, supervising and...Local areaImmediate startWorldwide
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