Pastry Chef: Create Artful Desserts & Breads (Mon-Fri)
AVI Foodsystems
AVI Foodsystems is seeking an energetic Pastry Chef for a full-time position at Wellesley College in Wellesley, MA. Schedule is Monday through Friday, 6:00am to 4:00pm. Two or more years of baking experience and a culinary degree are preferred. The role involves producing breads, pastries, and desserts, coordinating with the Executive Chef, and maintaining a safe kitchen environment while delivering excellent guest service. #J-18808-Ljbffr AVI Foodsystems
- ...established industry player is seeking a passionate Pastry Cook to create delightful desserts and breads that ensure guest satisfaction. In this role, you will... ...where your creativity and dedication to the culinary arts will shine. Join a team that values customer focus and...Suggested
- ...Temporary Pastry Cook We are looking for... ...in Pastry, who can create and exemplify a team... ...in Pastry, Culinary Arts, and or related major... ...of baked goods and desserts. Prepare a variety of desserts and bread items. Assist in... ...by the Pastry Chef. Maintains consistent...SuggestedTemporary work
- ...Pastry Chef AVI Foodsystems is looking for an energetic and optimistic team member... ...a variety of sweet and savory breads, pastries and desserts by reviewing menus and specifications... ...recipes and new techniques; write and create pastry menus Purchase ingredients...SuggestedFull timeMonday to FridayFlexible hours
$20 - $22 per hour
Compass Group USA, at Noble & Greenough School in Dedham, MA, is hiring for a full-time Cold Food (Salad) position. Schedule is Monday-Friday, 7:00 am-3:30 pm. Pay range is $20-$22 per hour with training available. Join a team delivering fresh meals and nutrition education...SuggestedHourly payFull timeMonday to Friday- ...HHM Hotels - - Responsibilities: Create baked goods and desserts; Prepare a variety of desserts and bread items; Assist in menu innovation and recipe creation; Maintain sanitation and safety as set by Pastry Chef; Maintains a full line of communication with supervisors...Suggested
- ...Description POSITION OVERVIEW : The Pastry Cook is responsible for... ...and preparing fantastic bread and dessert items in a timely manner ensuring... ...Pastry Cook will respond to the Chef/Manager on duty. The Pastry... ...and passion for the culinary arts. Applicants should...Shift work
$56k - $57.68k
...as content review during the post-production process to help ATK create best-in-class imagery that inspires home cooks. Responsibilities... ...with food editors, food stylists, photographers, art directors and other staff to create best-in-class, inspiring imagery...Work at officeRemote workShift work2 days per week3 days per week- ...As a Zuma Pastry Chef, you are responsible for preparing a wide variety of pastries, desserts, and baked goods to delight our guests and elevate their dining experience. You... ...friendly, customer-oriented, and skilled at creating memorable dining experiences Previous...Work from homeWorldwideFlexible hoursAfternoon shift
- MFG is hiring experienced Pastry Cooks with a strong work ethic to... ...professionalism. Responsibilities Create and prepare all pastry items... ...from scratch Plan the menu of desserts and pastry to complement... ...to date knowledge about pastry arts and ingredients Carry out administrative...
- ...company! Applicants must possess a passion for great food, hospitality and strong culinary skills. You will be responsible for creating an unforgettable guest experience through the proper preparation of the best tasting recipes around and you will be member of a team...
- ...Fry Cook Position The Fry Cook is responsible for preparing fried foods according to the restaurant's recipes and standards. The ideal candidate has a strong understanding of cooking techniques, works efficiently in a fast-paced kitchen, and pays attention to food quality...Weekend workAfternoon shift
$20 - $22 per hour
...family owned and operated bakery specializing in the authentic breads and pastries of Italy, France and Germany since 1982. Located on a... ...daily by a highly skilled staff committed to preserving the art and craft of traditional baking. We pride ourselves on providing...Hourly pay- ...Pastry Cook Opportunity At Yvonne's Restaurant Yvonne's restaurant in downtown crossing... ...believe that no meal is complete without dessert! Our pastry program consists of elegantly... ...smaller sweet treats, house made artisan bread and more. With business increasing daily,...Part timeWeekend work3 days per week
- ...Title of Immediate Supervisor: Sous Chef/Executive Sous Chef I. Position Summary... ...palatable entrees, vegetables, salads and desserts for all customers ensuring compliance with... ...Make Sous Chef aware of product needed by creating an order list of items that will be needed...Local areaImmediate startRemote workFlexible hours
- ...produce and serve quality baked goods, pastries and breads consistent with established standards and... ...Daily production of pastries and desserts for Main Dining Room, Banquets and outlets... ...quality and service as established by Pastry Chef Consistently maintain sanitation...
$29.19 - $31.25 per hour
...OR • 2-year degree from an accredited university in Culinary Arts, Hotel and Restaurant Management, or related major; 3 years experience... ...and Responsibilities are Met • Develops, designs, or creates new applications, ideas, relationships, systems, or products, including...Hourly payFull timeWork experience placementRemote workFlexible hoursShift workDay shiftAfternoon shift- Job Summary We are seeking a PASTRY COOK to join the team at our busy bakery! In this role, you will prepare a variety of breads and pastries. You will be responsible for setting up... ...bakery experience and a passion for creating delicious breads and pastries. If you are...Day shiftEarly shift
- Distinctive Hospitality Group is seeking a Chef D' Cuisine to oversee culinary operations at their Natick, Massachusetts location. This role involves directing food preparation, creating menus, and supervising kitchen staff to ensure exceptional service and culinary excellence...
- Our cooks (line, sauté, grill, fry, pantry) are responsible for creating that unforgettable guest experience through the proper preparation of the best tasting recipes around! You are responsible for top notch cleanliness and sanitation standards at all times. You will...Flexible hours
- ...You’ll bring flavor and consistency to every dish while helping create the unforgettable food experience our guests expect. If you’re... ...benefits. Prior experience line cook, prep cook, grill cook, fry cook, chef, restaurant crew member, restaurant kitchen team member or...Full timePart timeShift work
$22 - $24 per hour
...Time , Onsite Segment: Dining & Events Brand: Corporate-Chefs Location: Boston Mutual The Role at a glance:... ...$24.00 per hour Our Benefits: ~ Weekly Pay ~ Mon-Fri Schedule ~ Medical (FT employees) ~ Dental ~ Vision...Hourly payWeekly payFull timeWork at office$23 - $25 per hour
...Details Position: Salad/ Prep Cook Location: Boston, MA Schedule: Mon- Fri, 6:00 am -3:00 pm Hours: Full Time Hourly Rate: $23.00- $25.0... ..., the Salad Cook/ Prep will prepare sandwiches, salads, desserts for students and faculty. This position will also support cleaning...Hourly payFull timeShift work- ...Functions Travel overnight during the week (Mon-Fri) approximately 80% of time to small,... ...on experience formulating/re-formulating bread. Understanding of bakery manufacturing... ...or Post Secondary Education in Culinary Arts or Baking is highly desirable....Work at officeRemote workWorldwideHome officeNight shift
$28 per hour
Beacon Hill Staffing Group, LLC is seeking a Temporary HR Administrative Assistant to join their client onsite in Dedham, MA. This 3+ month contract role offers $28/hour and a Monday-Friday schedule from 7:45 AM to 3:45 PM, serving as the first point of contact for employees...Permanent employmentContract workTemporary workMonday to Friday$18.5 - $22.5 per hour
...core, we are craftspeople. Chefs, bakers, baristas, and café... ...details matter, because every pastry, every loaf of bread, and every interaction is... ...pastries, perfectly baked desserts, carefully selected ingredients... ...quality in everything we create. We believe these small...Full timeFlexible hoursShift workWeekend workDay shift- ...guests and Not Your Average Joe's with unparalleled hospitality to create unforgettable guest and team member experiences every... ...clean and stocked side stations, including cutting focaccia bread, replenishing ice and making coffee and iced tea, stocking plates...Shift work
$1,000 per month
...your future career goals. EXECUTIVE SOUS CHEF DESCRIPTION As a member of the... ...management and development of new concepts, create standardized recipes, keep food costs at a... ...training or associate degree in culinary arts (preferred but not required) Minimum 2-3...Full timeTemporary workWork at officeRelocation packageShift workWeekend workAfternoon shift2 days per week3 days per week- ...DESCRIPTION Position Title: Executive Sous Chef Department: Kitchen Reports to: Executive... ..., or equivalent work experience. Culinary Arts Degree preferred, but will consider overall... ...taken care of with the Engineering team. Create and maintain a highly functional, teamwork...Work experience placementWork at officeLocal areaNight shiftWeekend work
- ...in a safe and sanitary manner. Ensuring guest satisfaction with every item made. The results of my work The Pizza-Maker position creates a Next Level Food Experience for each guest. Each item is prepared with the guest experience in mind. Guests are happy they chose Dewey...Shift work
$68.59k - $102.88k
...Position Summary:NewBridge on the Charles is an upscale, state-of-the-art retirement and continuing care community. The Restaurant Manager... ...timely fashion. Provide performance improvement plans as needed.Create and maintain staff schedules and assignments.Sets standards for...Remote workShift work
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