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Sous Chef - From-Scratch Italian Kitchen Leader

North Italia

A modern dining establishment in California seeks an experienced Sous Chef to oversee kitchen operations and lead a culinary team. In this role, you will manage shifts, maintain kitchen standards, and ensure exceptional dining experiences. Candidates must have a passion for quality and service, along with a proven track record in a high-volume environment. Join a team that values creativity and excellence in modern Italian cuisine. Competitive compensation and benefits are included. #J-18808-Ljbffr

Vacancy posted 4 days ago
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