Sous Chef

Job Posting Title:

Sous Chef

Req ID:

Job Description:

Job Description

Provide leadership development support and motivation to Leaders creating a positive environment that encourages ownership and accountability; attracts and retains a diverse talent pool while meeting or exceeding business results! You will specialize in building unique food offerings that cater to our Guests preferences setting trends and innovating culinary experiences. As a role model you will exemplify exceptional culinary skills and cuisine savvy!

Duties

• Implement a wide range of menu offerings for various dining areas and special events

• Coordinate the production process ensuring consistency freshness and presentation of all items

• Monitor monthly inventory par levels spoilage and support environmental efforts

• We champion change to drive business results

• Ensure compliance with food safety regulations and uphold sanitation standards

• Cultivate an environment where Cast feel included trusted empowered and recognized

• Establish strong relationships among Cast leaders peers and direct reports

• Support location menu development

• Ensure proper maintenance and cleanliness of equipment and facilities

• Educate Cast on seasonal products culinary styles and techniques industry trends and special dietary needs

Required Qualifications

• Minimum of two years of culinary management experience

• Ability to work and lead effectively in a fast-paced environment

• Ability to educate and demonstrate fundamentals of cooking

• Flexibility in scheduling including evenings weekends and holidays as needed.

Desired Qualifications

• Experience leading in a unionized environment

• Food Safety Certification

• Culinary degree or relevant certification from a culinary institute is preferred

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#CulinaryProfessional

The hiring range for this position in Orlando FL is $68600 to $91900 per year. The base pay actually offered will take into account internal equity and also may vary depending on the candidates geographic region job-related knowledge skills and experience among other factors. A bonus and/or long-term incentive units may be provided as part of the compensation package in addition to the full range of medical financial and/or other benefits dependent on the level and position offered.

Job Posting Segment:

Other Support

Job Posting Primary Business:

Merchandise and F&B Operations (WDW)

Primary Job Posting Category:

Culinary

Employment Type:

Full time

Primary City State Region Postal Code:

Lake Buena Vista FL USA

Alternate City State Region Postal Code:

Date Posted:

Required Experience:

IC