Restaurant Manager - Full Service Restaurant - Poncey Highlands

Job Description

Job Description

Restaurant Manager

Join the Flavor Revolution! Our client has been redefining the Atlanta dining scene with a unique blend of creativity and tradition. As our Restaurant Manager , your leadership will be the linchpin in elevating the guest experience and fostering a culture of growth. Dive into a role where your decisions make a tangible impact, steering our venues to new heights.

Performance Objectives

• Optimize Operations: Achieve 10% growth in table turnover during peak hours by leading efficient staff coordination.
• Enhance Guest Satisfaction: Maintain a customer satisfaction score of 90% or above through consistent quality checks and personalized service initiatives.
• Mentor and Develop: Identify and promote top talent, achieving a 20% year-over-year improvement in team skill competence.
• Financial Stewardship: Reduce food waste by 15% via strategic inventory management and menu planning.
• Innovate Menus: Collaborate with chefs to launch a seasonal menu quarterly, increasing returning guest visits by 5%.
• Brand Ambassadorship: Lead community engagement projects to enhance our restaurant's visibility, adding 200 new email subscribers monthly.

Environment & Resources

You'll work in a dynamic team environment, reporting directly to the General Manager. Empowered with state-of-the-art reservation and POS systems, you'll have a budget for staff training initiatives and promotional events.

Essential Qualifications

• 5+ years of management experience in the hospitality industry, with a proven track record in upscale dining.
• Exemplary leadership and team-building skills, demonstrated through successful team retention and development.
• Expertise in financial management and operational excellence.
• Creative problem solver with the ability to innovate under pressure.
• Strong communication skills suited to liaising with various stakeholders, guests, and community figures.

Role Selling Points

• Be part of Atlanta's most vibrant dining scene , where every meal tells a story.
• Work with a diverse and dynamic team , passionate about hospitality and culinary excellence.
• Receive continuous professional development with potential for rapid career advancement.
• Shape the future of food trends and create memorable guest experiences .

Take the Leap! If you're ready to lead with heart and inspire with flavor, we want to hear from you.