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Restaurant Shift Lead

Quality Dining

Fruitport, MI

Job Overview Burger King is seeking a restaurant operator who will oversee all shifts and ensure exceptional customer service, quality food, and speedy service. Candidates with a desire for advancement are preferred. Responsibilities Oversee all shifts at the restaurant, ensuring high standards of service and efficiency. Qualifications Availability to manage multiple shifts during the day. Desire for advancement within the company. Ability to lift up to 20 lbs without assistance and stand or walk for long periods. Legal authorization to work in the United States and at least 16 years of age. Benefits Career development through structured training programs. Performance‑based incentives related to compensation. EEO Statement We are an equal‑opportunity employer and encourage applicants from all backgrounds to apply. #J-18808-Ljbffr

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Vacancy posted 1 day ago
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