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Kitchen Manager: Lead Back-of-House & Team Coach

Workstream

Workstream is seeking a Kitchen Manager in Delafield, Wisconsin. This role involves directing back of house operations, ensuring quality food production, and implementing cost controls. The ideal candidate has management experience in hospitality, holds food and alcohol certifications, and possesses strong organizational skills. Responsibilities include supervising staff and maintaining kitchen cleanliness. Join us in providing exceptional dining experiences in a vibrant team environment. #J-18808-Ljbffr Workstream

Vacancy posted 18 hours ago
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