Restaurant General Manager & Ops Leader
Taco Bell
A major fast-food chain in Gresham, Oregon, is seeking a Restaurant General Manager responsible for overseeing restaurant operations, ensuring quality customer service, training staff, and managing costs. Candidates should have at least 2 years of supervisory experience and a high school diploma. This role demands open availability and Serv Safe Certification. The manager will also handle payroll, inventory, and adherence to health standards, while providing a safe work environment for staff. #J-18808-Ljbffr
Vacancy posted 1 day ago
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