Assistant Restaurant Manager

Food And Beverage Restaurant Assistant ManagerFour Seasons Hotel and Private Residences New Orleans is seeking a Food and Beverage Restaurant Assistant Manager to join our incredible and growing team! In this role, you will lead and inspire your team to achieve company objectives in sales, service excellence, quality, facility presentation, and sanitation standards through effective training, performance coaching, and the creation of an engaging and productive workplace culture.You will lead and develop a high-performing team through training, coaching, and mentorship, fostering a positive, productive, and engaged workplace culture. You will drive achievement of company objectives in sales, customer service, and quality by promoting accountability, operational excellence, and exceptional guest experiences. You will ensure the highest standards of facility appearance, sanitation, and cleanliness, maintaining a safe, welcoming, and brand-compliant environment for guests and team members alike.3 to 4 years' experience working in Bar/Food & Beverage Management preferred. 1 to 2 years' experience working in luxury bars/restaurants preferred. Strong beverage knowledge of beer, wine and liquor required. TIPS and ServSafe certifications required. Work authorization in the United States required.A dynamic, fast-paced environment that requires constant collaboration with teams and engagement with guests. A flexible work schedule that requires mornings, nights, weekends, and holidays. Extended shifts may be needed. Use of Microsoft Suite, Micros, Open Table, etc. during shifts.A Rewarding Work Culture, with mentoring, training and development opportunities. Comprehensive Benefits package including a world class Medical, Dental, and Vision insurance program. 401k participation with a company matching program after 30 days of employment. Discounted Accommodations at Four Seasons Worldwide. Comprehensive Time off Package including Vacation pay, Sick pay and 9 paid Holidays, including Mardi Gras. Complimentary employee meals prepared by the Four Seasons Culinary Team. Complimentary uniforms that are laundered by our housekeeping department. Discounted parking near hotel. And much more!