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Executive Chef High-Volume Latin Kitchen Leadership

COHN RESTAURANT GROUP INC

The Prado, part of Cohn Restaurant Group, is seeking an Executive Chef to lead the kitchen in Balboa Park, San Diego. This hands-on role focuses on 75% operations and 25% administration, driving food quality, cost controls and team development in a vibrant Latin-American concept.

You will oversee menu design, inventory, scheduling, compliance and safety while delivering exceptional guest experiences and financial results.

#J-18808-Ljbffr
Vacancy posted 3 days ago
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