Executive Sous Chef
The Lost Square
If you are unable to complete this application due to a disability, contact this employer to ask for an accommodation or an alternative application process. Executive Sous Chef Full Time The Alida, Savannah, GA, US 30+ days ago Requisition ID: 6703 Alida Harper Fowlkes was a celebrated entrepreneur within the city. We celebrate the Alidas of our time - the self-made artisans who cultivate Savannah's contemporary spirit - within the walls of our 173 room hotel. The Alida joins modern life with timeless Southern charm on Savannah's revitalized riverfront. The essence of Southern hospitality. This individual is a culinary wizard, who knows that great food can take an experience from special to extraordinary and who has a strong desire to set and exceed that standard. The Executive Sous Chef is meticulous and consistent with an eye for detail and a flair for creativity. This individual is familiar with budgeting and meeting revenue goals while maintaining costing standards. Requested Tasks Work closely with the Executive Chef to bring creative and innovative menu options Direct daily kitchen activities, ensuring food quality and presentation Bring innovative and thoughtful ideas for menu creation, testing, and perfecting recipes consistently Manage food inventory, controlling stock and placing orders as needed Supervising and mentoring team members Prior experience as an Executive Sous Chef or Chef de Cuisine is highly preferred Able to work in a high-pressure and fast-paced environment while maintaining excellent service standards Excellent attention to detail and highly organized Prior team leadership required As part of the Makeready collection, we proudly offer a variety of thoughtful benefits and perks for eligible team members. accommodating PTO/PTO exchange medical/dental/vision benefits maternity/paternity leave pet insurance company-matched dependent care & 401k student loan repayment program a wide range of additional ancillary benefits The health, happiness and well-being of our team is our top priority. We take pride in our Guiding Principles to help define how we successfully work together. We follow them not out of duty but live by them instinctively. Makeready LLC and its affiliated entities are proud to encourage and support an environment where everyone can be a successful team member as their true independent self. We are an equal opportunity workplace and employer that does not discriminate based on race, colo r, disability, gender/sex, sexual orientation, religion, national origin, age, veteran status, or any other protected status. We are committed to building a team and a workplace where we are all able to be successful based solely on our individual qualifications, experience, abilities and job performance. #J-18808-Ljbffr The Lost Square
- ...Atrium Hospitality is seeking a Sous Chef for our Norfolk dining operations. You will support the Executive Chef, lead a high-performing culinary team, and ensure forecasted needs, productivity goals, and cost controls are met. The role requires hands-on leadership and...Suggested
- ...The Alida in Savannah, GA is seeking an Executive Sous Chef to lead a busy, high-volume kitchen within our 173-room hotel. This role collaborates with the Executive Chef to design creative menus and maintain exceptional quality and presentation across all dishes. You will...Suggested
- ## Executive Sous ChefApplylocations: Sesame Place Philadelphiatime type: Full timeposted on: Posted Todayjob requisition id: JR134495Join... ...opportunity for a passionate, forward-thinking Executive Sous Chef – and if this sounds like you – dive right in! **What you get...SuggestedWork at officeFlexible hoursWeekend workAfternoon shift
$85k - $95k
...Executive Sous Chef We’re looking for motivated, engaged people to help make everyone’s journeys better. The Executive Sous Chef supports the Executive Chef in the responsibility for the daily monitoring of the preparation of the pre-designed meals for multi-customer accounts...SuggestedFull timeWork experience placementWork at officeLocal areaShift work- ...Las Vegas, NV – MGM Resorts International seeks a Restaurant Executive Sous Chef for CATCH at ARIA. Lead the culinary team, drive execution, and control labor, inventory, and costs while upholding quality and guest experience. You will develop talent, oversee daily kitchen...Suggested
$67.5k - $75k
...Requisition ID: 1245 Salary Range: $67,500.00 To $75,000.00 Annually The award-winning Mission Yogurt, Inc. is looking for an Executive Sous Chef to join our team at Timberline Steaks & Grille, opening soon at Denver International Airport. The Executive Sous Chef...Full timeShift work$96k - $155k
...sports and entertainment with a portfolio of legacy sports teams, exclusive entertainment productions and celebrated venues. The Executive Sous Chef is responsible for overseeing the daily culinary operations, ensuring the consistent execution of high quality food and...Local areaFlexible hoursShift workNight shiftWeekend work$120k - $130k
...qualifications and other job-related reasons. Travel Required : No Description Essential Job Duties and Responsibilities Assist the Executive Chef in menu planning, development, and execution with a focus on seasonality, sustainability and innovation Ensure consistency in...Local areaFlexible hoursShift workAfternoon shift$71k - $75k
## Executive Sous ChefApplyremote type: On-Sitelocations: Kimpton Brice Hotel - Savannah, GAtime type: Full timeposted on: Posted Todayjob... ...minimize liabilities and related expenses.* Assist the Executive Chef in the creation, costing and implementation of seasonal and...Temporary work$65k - $70k
...Eurest Position Title:EXECUTIVE SOUS CHEF-PHOENIX, AZ Salary: $65,000-$70,000/annually As the leader in business and industry dining, Eurest is the company to join if you want a rewarding career packed with limitless opportunities. We feed the employees of the nation's...Work at officeLocal areaRemote workFlexible hours- ...Executive Sous Chef With Levy Salary: 85-95k Pay Grade: 13 Different perspectives make us better. We're committed to creating an equal opportunity and fair treatment environment, where learning and growing together is just part of our every day. An environment...Work at officeLocal areaRemote workFlexible hours
- ## Executive Sous Chef Jia - Beau RivageApplylocations: Property - Beau Rivagetime type: Full timeposted on: Posted Todayjob requisition id: 278302Biloxi, Mississippi**The SHOW comes alive at MGM Resorts International**Have you ever wondered what it would be like to work...Full timeAfternoon shift
$800 per month
KNEAD is seeking a talented Executive Sous Chef for our flagship restaurant, SUCCOTASH PENN QUARTER . As Sous Chef , you will be responsible for overseeing all kitchen operations and ensuring quality and consistency in all menu items. Reporting to the Executive Chef and...- ...hotel occupancy. Assist with scheduling, inventory management, ordering, and food cost control. Support banquet and catering event execution, including reviewing banquet event orders. Collaborate with Food & Beverage leadership and other hotel departments to deliver...Full time
$75k - $88k
Overview Del Frisco's Grille Hoboken, NJ Executive Sous Chef Take the next step in your culinary leadership career at Del Frisco's Grille in Hoboken, an award-winning waterfront destination overlooking the Manhattan skyline. Known for its bold flavors, market-fresh ingredients...Temporary workFlexible hours- We are currently seeking an Executive Sous Chef to lead our kitchen team, bringing creativity, leadership, and a passion for exceptional dining experiences. This is an opportunity to be at the forefront of the culinary scene, crafting unforgettable dishes and contributing...Work experience placementLocal areaNight shift
- Description The Executive Sous Chef of Bellerive Country Club ("Bellerive") is responsible for supporting and overseeing food production across Bellerive's dining operations and events. Supervises Culinary Team Members and supports the execution of culinary concepts and...Casual work
$68k - $75k
...properties in eight countries (and counting). What this role is all about Incredible guest experiences start in the kitchen. As the Executive Sous Chef, you'll play a key leadership role in delivering exceptional culinary experiences while helping lead the day-to-day...Local areaFlexible hoursAfternoon shift- ...Description Colonial Country Club, located in Fort Myers, FL , is pleased to announce an excellent career opportunity for aFull-Time Executive Sous Chef! We are seeking a driven individual who is eager to learn, contribute, and grow within a fast-paced hospitality-focused...Temporary work
- ...who show up each day with a grateful spirit, humble heart, and a genuine respect for one another. Scope Scope: Partner with the Executive Chef to direct and coordinate activities of the culinary department, lead the culinary team, maintain established operational...Local areaNight shiftWeekend work
- Description The Le Meridien and Sheraton Hotel Charlotte complex is seeking a dynamic Executive Sous Chef to help lead our kitchen staff. Multiple outlets and bars including a rooftop venue will offer a creative, dynamic, and diverse culinary opportunity for the right individual...Flexible hours
- ...volunteer programs. Job Description What You Will Do: Support the Executive Chef in hiring, training, and scheduling a high-performing culinary... ...and guest satisfaction. What We Are Looking For: 3-5 years of Sous Chef experience - You’ve got strong kitchen leadership skills...Flexible hoursDay shift
- ...Jacksonville, Florida, United States of America Job Description SSA Group at Jacksonville Zoo & Gardens is looking for a talented Executive Sous Chef to join our team! Who are we : At SSA, we're Unapologetically Family — it's who we are and how we show up for each other, for...Full timeTemporary workLive outWork at officeLocal areaFlexible hoursShift workNight shift
- Sesame Place Philadelphia is seeking an Executive Sous Chef to lead daily culinary operations across restaurants, carts, kiosks and catering. You will manage back-of-house teams, drive food cost, and ensure quality and safety standards while delivering memorable experiences...
- ...for seniors? We have a fantastic opportunity for a full-time Sous Chef who is ready to make a positive impact in our residents' lives... ...Essential Duties and Responsibilities Collaborate with the Executive Chef or Director of Dining Services to create diverse menus that...Full timeWeekend work
$85k - $90k
...flourish._ **Job Summary** **Job Summary:** Working as the **Sous Chef,** you will be responsible for the successful operation of the... ...garnishment. You may supervise hourly associates and you work with Executive Chef/Chef to develop new menus and assist with ordering. This...Hourly payWork at officeLocal areaRemote workFlexible hours$55.4k - $69.26k
...Concord Hospitality is hiring a Sous Chef at Hyatt House Jersey City, One Exchange Place, Jersey City, NJ 07302, USA. The roll includes training, scheduling, team leadership, and ensuring high-quality food served across outlets. Eligible for a comprehensive benefits package...Full time$2,120 per week
...providing warm and friendly hospitality to our guests! We’re hiring a Sous Chef to Live. Work. Explore. just one mile from the entrance to the... ...usage, ergonomics, and hazard prevention etc. Ensure smooth execution of the established menus for each meal period following...Bi-weekly payFull timeWork at officeAfternoon shift- ...Ci Siamo Boston is seeking a Sous Chef to work closely with the Executive Chef to uphold the highest standards in daily kitchen operations. You will manage line cooks and prep staff, ensuring flawless service and adherence to menu specifications. You will lead training...
- ...values each member's input, promotes collaboration, and strives to create a vibrant and engaging atmosphere. We’re looking for a Sous Chef: We believe hospitality should be rewarding, not exhausting. If you love creating exceptional dining experiences but are ready to...Work at officeLocal areaShift workNight shift
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