Bartender

Paseo is hiring for a Bartender! Just a few of our job perks! Weekly pay Daily tip payout Holiday pay Discounts on dining and room rates Delicious family style meal everyday! As a purpose‑led, performance‑driven company, we strive to foster a culture of belonging based on respect, connection, openness, and authenticity. We are committed to building and maintaining a workplace that celebrates the diversity of our associates, allowing them to bring their authentic selves to work every day. Free To Be, Inclusion & Diversity Essential Duties and Responsibilities: Welcoming guests, reading and listening to people to determine beverage preference, making recommendations, and taking drink orders. Demonstrate genuine hospitality during every interaction with our guests; including greeting guests, taking food and beverage orders, answering questions, thanking guests, and inviting them to return upon their departure. Attend pre‑shift meeting to review/communicate information regarding service, VIPs, and Specials. Abide by all State and Federal Liquor regulations pertaining to serving alcoholic beverages to minors and intoxicated guests. Handling cash and credit card transactions. Adhering to all food safety and quality regulations. Record drink orders accurately into POS system. Maintaining a clean working environment, cleaning bar, tables, washing glasses, and equipment. Respond promptly to guest requests in a polite and professional manner. Prepare the following before and during service; fruit, syrups, garnishes, glassware, bar equipment, and all other preparation tasks instructed by Beverage Manager, FOH Manager or General Manager. Upsell drink and food items at the bar. Arrange glasses and bottles into an attractive and functional display. Answer guest questions about food and beverage preparation details and communicate specific guest needs to the kitchen and bar. Perform basic cleaning tasks as needed or instructed by management. Consistent productivity Other duties as assigned. Skills and Experience: High School Diploma Knowledge of standard drink recipes. 1 Year of Restaurant Bartending Experience. 1 Year of customer service experience. Key Competencies: Communication Skills Interpersonal Skills Proficiency in a fast‑paced environment. About you You're a people person at heart and enjoy collaborating with other creatives to meet our collective goals and thrive in the market. You're energized by fast‑paced environments and lofty goals. You're fun. #J-18808-Ljbffr