Prep Cook / Kitchen Production & Assembly
$18 - $20 per hourPass the Plate Inc
Job Description
Job Description
We’re looking for a dependable, organized, hard-working team member to help with food prep, meal assembly and packaging, dishes, and kitchen cleanup .
What You’ll Do
Food Prep
- Wash, peel, chop, and prepare produce
- Measure and portion ingredients
- Assist chefs with sauces, dressings, marinades, grains, vegetables, and other recipe components
- Follow recipes and prep instructions accurately
- Label, date, and properly store prepared food
- Keep prep areas clean and organized
Assembly & Fulfillment
- Portion prepared food according to our standards
- Package meals, sides, salads, sauces, breakfasts, and desserts
- Label containers accurately
- Assemble customer orders and double-check them for accuracy
- Help organize orders for delivery
Dishwashing & Kitchen Support
- Wash dishes, sheet pans, hotel pans, utensils, cutting boards, and kitchen equipment
- Keep the dish area clean and organized
- Sanitize work surfaces and equipment
- Take out trash and help with general kitchen cleanup
- Help reset the kitchen at the end of production
Schedule
Our primary production days are Monday–Wednesday during daytime hours .
This is a part-time position with the opportunity for additional hours as Pass the Plate grows . Additional delivery hours may also be available for interested team members.
Pay
$18–$20/hour depending on experience and responsibilities.
Candidates with strong professional kitchen, prep cook, food production, or high-volume kitchen experience may be considered toward the higher end of the range.
Vacancy posted 1 day ago
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