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Restaurant Manager

Viva Chicken

Overview We're always looking for passionate, driven individuals ready to take on new challenges and grow with us. Explore our current openings below. New opportunities are posted as they become available. Want to stay in the loop? Subscribe to our RSS feed for instant updates on the latest positions. Join the VIVA Chicken family and embark on a flavorful journey with us! Established in 2013 by Charlotte locals Chef Bruno Macchiavello and Randy Garcia, VIVA Chicken is not just a restaurant; it's a celebration of authentic Pollo a la Brasa (rotisserie chicken) as you would find on the streets of Peru. Imagine working in a vibrant, scratch kitchen where freshness is our daily mantra. We promise you a menu bursting with distinctive and inspired recipes, all served in an inviting atmosphere. Based in the heart of Charlotte, North Carolina, VIVA Chicken has spread its wings to 15 locations across the Carolinas. We're on the lookout for a passionate Restaurant Manager to join our growing team! At Viva Chicken, we're all about serving the Hottest Freshest Chicken driven by Passion for Real Food, an Obsession for Personalized Hospitality, and a genuine Commitment to People. But that's not all – we've got some fantastic perks lined up for you: Generous Benefits: We've got you covered. Performance Based Bonus paid every 28 days. 15 days (120 hours) of annual Paid Time Off Employee Assistance Program: 24/7 confidential support for life’s challenges. Viva 401K: Start building your flavor-filled future with our dollar-for-dollar up to 4% of your total earnings matching. Must be 21-years old and employed with Viva for 3-months to be eligible EWA (Earned Wage Access): Access half of your earned wages before payday. Insurance Options: Choose from two medical plans to participate, with dental and vision options, plus a FREE $25,000 life insurance policy for those enrolled. Recuro (Telemedicine): Speak with a doctor anytime, no consultation fee! Quality of Life Schedule: Enjoy a 5-day work week with 50 hours, and our restaurants close at 9:00 pm every night. And much more! If you're someone with culinary management experience, a passion for food safety and service, and a commitment to creating an inclusive work environment, we want you on our team. Join VIVA Chicken, where every day is a celebration of flavor and fun! At Viva Chicken, we're not just equal-opportunity employers; we're equal-opportunity chicken lovers. We're all about making sure everyone feels like they belong at Viva Chicken! We use E-Verify to confirm U.S. Employment eligibility. Responsibilities Lead restaurant operations and ensure guest satisfaction while maintaining brand standards. Direct daily team activities, including coaching, scheduling, and performance feedback. Ensure food safety, quality, and compliance with company policies and local regulations. Manage inventory, vendor relationships, and cost controls to achieve financial targets. Foster an inclusive, welcoming work environment and develop a positive guest experience. Qualifications Culinary management or related leadership experience. Passion for food safety and service excellence. Commitment to creating an inclusive work environment. Strong communication, people leadership, and organizational skills. #J-18808-Ljbffr

Vacancy posted 3 days ago
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