Restaurant Kitchen Manager
Chick-fil-A
Kitchen Leader
Kitchen leader who seeks to maintain a culture of people, food safety, food quality & LEAN operations (Inventory & Maintenance, schedule) at high efficiency with consistency & discipline They are responsible for overseeing the daily operations of the restaurant, ensuring that guests have a positive dining experience, staff are motivated and well-trained, and the restaurant achieves its financial goals. This position involves managing staff, handling customer complaints, ensuring food quality, food safety and implementing operational procedures to increase efficiency.
Key Responsibilities
Operations Management:
- Oversee all aspects of restaurant operations; focusing on Back of House, including opening and closing procedures.
- Ensure compliance with health and safety regulations.
- Manage inventory levels, ordering supplies as needed, and minimizing waste.
- Coordinate and manage front and back of house operations to ensure smooth service.
- Implement and uphold restaurant policies and procedures.
- Manage repairs and maintenance activities
Staff Management:
- Recruit, train, and supervise restaurant staff.
- Manage labor costs effectively.
- Conduct performance reviews and provide feedback to improve staff performance.
- Foster a positive work environment, ensuring high staff morale and engagement.
Customer Service:
- Ensure a high level of customer satisfaction through excellent service.
- Handle customer complaints and resolve issues promptly.
- Engage with customers to obtain feedback and implement improvements.
Financial Management:
- Manage the restaurant's budget, ensuring profitability.
- Manage Food Cost and waste
- Analyze financial reports and develop strategies to increase revenue and reduce costs.
- Mange the repair and maintenance cost
- Implement cost control measures without compromising service quality.
Marketing and Sales:
- Collaborate with the marketing team to develop and implement promotions and marketing initiatives.
- Drive sales through effective upselling and promotional strategies.
- Maintain a strong presence in the local community and build relationships with regular customers.
Quality Control & Food Safety:
- Ensure food quality and presentation meet the restaurant's standards.
- Work with the kitchen staff to ensure consistency in food preparation.
- Ensure Food safety & cleanliness is elite at all times
- Regularly review menu offerings and suggest updates based on customer preferences and trends.
Key Performance Indicators (KPIs):
Labor Cost Management:
- Target: Maintain labor costs within defined % of total sales.
- Measurement: Weekly labor cost reports and payroll analysis.
Inventory Management:
- Target: Keep food cost percentage within a specific percentage of total sales.
- Measurement: Monthly inventory reports and waste analysis.
Operational Efficiency:
- Target: Ensure Timely completion of tasks consistency.
- Measurement: Daily service time reports and customer feedback.
Health and Safety Compliance:
- Target: Maintain a Elite score on health and safety inspections.
- Measurement: Health inspection reports and internal audits.
Profitability:
- Target: Achieve and maintain a net profit margin by controlling food cost gaps, labor & supplies
- Measurement: Monthly profit and loss statements.
Qualifications:
- Proven experience as a kitchen manager or similar role.
- Strong leadership and communication skills.
- In-depth knowledge of food and beverage operations.
- Financial acumen, including budgeting and cost control.
- Ability to work under pressure and manage multiple tasks simultaneously.
- Customer-oriented with a passion for delivering excellent service.
- Self starter
- Process driven
- Ability to be cross trained in FOH and other areas of business
- Ability to stand for extended period of time
- Ability to lift upto 50 pounds
Work Schedule
- Weekend availability
- On call
- Holidays
- Day shift
- Night shift
Supplemental Pay
- Bonus pay
Benefits
- Referral program
- Paid training
- Employee discount
- Flexible schedule
- Health insurance
- Dental insurance
- Vision insurance
- ...Kitchen Leader Kitchen leader who seeks to maintain a culture of people, food safety... ...overseeing the daily operations of the restaurant, ensuring that guests have a positive dining... ...financial goals. This position involves managing staff, handling customer complaints,...SuggestedLocal areaFlexible hoursNight shiftWeekend workDay shift
$21.5 - $22.25 per hour
...concept around and is on track to be a Top 10 Restaurant Brand in the United States. Each... ...Benefits offered for all Full-time Restaurant Managers:** + Medical, Dental, Vision & Pharmacy... ...includes working in a fast-paced kitchen environment (which requires extended periods...SuggestedBi-weekly payWeekly payFull timeCasual workWork at officeFlexible hoursShift workAfternoon shift- ...is the perfect spot to enjoy our handcrafted cocktails. With limited supervision, the Manager is responsible for the daily operations of the FOH/BOH functions in a restaurant, including appearance, presentation, customer experience, and professional leadership and...SuggestedHourly payWork at officeLocal areaRelocationFlexible hours
- ...Responsibilities Include: Daily evaluation of restaurant service performance, coordination of... ...in evaluation of food products, kitchen employee performance, and development of... ...their procurement. Assist the General Manager in building financial objectives on an...SuggestedFlexible hoursWeekend workAfternoon shift
- ...and accountability. You are responsible for overseeing daily restaurant operations, ensuring that every guest has a remarkable experience... ...and strategic, blending leadership, coaching, and operational management to deliver results that align with Chick-fil-A's standards and...SuggestedFlexible hoursShift workNight shiftWeekend workDay shift
- ...Assistant Kitchen Manager At Outback Steakhouse, we believe that people want to be part of something they can be proud of, is fun, and... ...back-of-house team members and Kitchen Managers by maintaining restaurant kitchen standards and consistently achieving overall quality...Temporary workFlexible hoursNight shift
- ...Job Title: Restaurant General Manager Position Overview: Every great team is led by a great leader. You lead enthusiastically, with a focus on exceptional customer service and results. Your responsibilities include everything from mentoring team members to managing...Local areaFlexible hours
- ...Assistant Manager Leads and behaves according to Potbelly Values. Leads and develops people to execute outstanding product quality... ...Ability to manage a fast-paced, high-volume, customer-focused restaurant through organization and coordination of schedules, problem-...Work at officeAll shiftsShift work
- ...Kitchen Leader Cultivate a better world. Food served fast does not have to be a typical... ...differently, both in and out of our restaurants. We are changing the face of fast food,... ...Opportunities for advancement (80% of managers started as Crew) Who We Are Chipotle...Local areaShift work
$10 per hour
...Shift Manager At Noodles & Company, our mission is to nourish and inspire every team member, guest, and community we serve. We are... ...to grow your leadership skills and take the next step in your restaurant career, apply today. After your interview, we'll treat you to...Full timePart timeLocal areaFlexible hoursShift work$55k - $60k
...Job Description Job Description Restaurant General Manager If you're a positive, burrito-loving, high performer and a born leader, then... ...the top hospitality, and a sparkling clean restaurant and kitchen # Maintain fast, accurate service, provide excellent customer...$55k
...Job Description Summary As the Assistant Manager, you will oversee the daily operations of our restaurant, ensuring exceptional service and a welcoming atmosphere... ...team environment. Manage food service and kitchen operations, including inventory control and food...Full timeShift workNight shiftDay shiftAfternoon shift$19.5 - $20.25 per hour
...concept around and is on track to be a Top 10 Restaurant Brand in the United States. Each... ...Benefits offered for all Full-time Restaurant Managers: ~ Medical, Dental, Vision & Pharmacy... ...includes working in a fast-paced kitchen environment (which requires extended periods...Bi-weekly payWeekly payFull timeCasual workFlexible hoursShift workAfternoon shift- ...experience, supported by multiple dining venues, three independent kitchens, and a wide variety of indoor and outdoor event spaces. Open 36... ...venues and private event spaces About the Position The Banquet Manager will lead the Events team in delivering exceptional service and...
$80k - $90k
...Banquets Manager Farmington Country Club - Charlottesville, VA 22901 Overview... ...Salary Position Type Full Time Category Restaurant - Food Service Description Farmington... ...daily meetings with event service and event kitchen staff Participate in weekly banquet/...Full timeCasual workSeasonal workWork at officeShift workNight shift- ...stations, and tables. Follow all food safety, sanitation, and alcohol service guidelines. Assist team members and support overall restaurant operations as needed. Requirements: Job Requirements Previous restaurant or hospitality service experience preferred....Flexible hoursAfternoon shift
- ...Assistant Fresh Foods Manager - DLTAssist to manage and supervise up to 80 associates in the Fresh Foods Department. Is responsible for assisting the Department Manager with the overall direction, coordination, and evaluation of this department. Carry out supervisory responsibilities...
- ...Job Description Job Description Description: Description The Banquet Manager leads the planning, setup, service, and breakdown of all banquet and event functions at Boar’s Head Resort. This role ensures event execution meets or exceeds guest expectations, coordinates...Work at officeFlexible hoursShift workNight shiftWeekend workEarly shift
$21 - $23 per hour
...lead the way for others too. We're hiring full-time Food Service Supervisors to join our passionate Food Services Team. Alongside a manager who will help coordinate and lead operations, you'll help oversee staff, collaborate with teammates, and help where needed. We can'...Hourly payFull timeWork at officeNight shift- ...opened in 2021 after renovations. Home to the prestigious Keswick Golf Club, Marigold Restaurant, by Jean-Georges, a new luxury spa and sports and aquatics center. The Restaurant Manager is responsible for the smooth operation of the restaurant. ESSENTIAL DUTIES &...Hourly payWork at officeShift workWeekend workAfternoon shift
- ...Job Description Description: Associate Food & Beverage Manager – The Mill Room Boar’s Head Resort | Charlottesville, Virginia... ...preferably within a luxury hotel, resort, fine-dining, or upscale restaurant environment. ~ Strong leadership, communication, and...Flexible hoursShift workWeekend workAfternoon shift
- Kartrite Resort & Waterpark in the Catskills is hiring for a seasoned Food & Beverage leader to plan and manage Restaurant, Room Service and other outlets, ensuring exceptional guest experiences. You will drive operations, menus, and promotions while controlling costs and...
$68k - $74k
...incentives after training vary and are based on restaurant profitability At Raising Cane’s... ...offered for all Full-time Restaurant Managers: ~ Medical, Dental, Vision & Pharmacy... ...environment includes working in a fast-paced kitchen environment (which requires extended...Bi-weekly payWeekly payFull timeCasual workWork at officeLocal areaFlexible hoursShift workAfternoon shift$125k - $135k
...Job Description Job Description We're seeking an experienced General Manager to oversee a high-profile, multi-outlet hospitality operation combining a top-tier restaurant program, elevated beverage service, and high-volume private events. What's In It For You...Casual workImmediate start$20 per hour
...Front of House Manager - Charlottesville Front of House Manager Starting Salary:... ...room to grow with us, in and out of the restaurant. Good Food: You will always have tasty... ...crew to ensure that your Roots Natural Kitchen is a special experience day-in and day-out...Hourly payFull timeImmediate startAll shiftsFlexible hoursShift workNight shift- ...Description Position Title : Waterpark Manager on Duty (MOD) FLSA Status : Seasonal, Non-Exempt Reports To : Waterpark Director Position Summary The Waterpark Manager-on-Duty (MOD) is responsible for ensuring safe, clean, and efficient club operations—both facility-wide...Seasonal workImmediate startShift workDay shiftAfternoon shift
$105k - $190k
...POSITION SUMMARY The Resident Managers primary focus is to drive revenue and manage risk within their branch and to continue to build a book of business. Job functions also include maintaining a superior and consistent level of client service, developing cohesive teams...Temporary workWork at officeLocal area- Commonwealth Senior Living is seeking an Assistant Resident Care Director to assist the Resident Care Director in planning, implementing, and evaluating the Resident Care department for high-quality care and resident experience. You will provide direct resident care under...Weekend workAfternoon shift
$60k - $65k
...Guest Services Manager Pyramid Global Hospitality is a leading hospitality management company with a portfolio of more than 200 hotels and resorts and over 18,000 associates across the United States, Caribbean, and Europe. Our platform includes Benchmark Resorts & Hotels...Daily paidWork at officeFlexible hoursNight shift- ...participate in routine activities of resident’s care, including daily living and basic resident care procedures. Assist with and/or manage the completion of departmental schedule, under the direction of theRCD, to ensure adequate staffing in accordance with company...Work experience placementWork at officeImmediate startFlexible hoursShift workWeekend workAfternoon shift
Do you want to receive more vacancies?
Subscribe and receive similar vacancies to Restaurant Kitchen Manager. Be the first to apply!
- restaurant leader Charlottesville, VA
- restaurant supervisor Charlottesville, VA
- restaurant manager Charlottesville, VA
- general manager restaurant Charlottesville, VA
- fast food restaurant manager Charlottesville, VA
- kitchen dishwasher Charlottesville, VA
- test kitchen Charlottesville, VA
- kitchen prep Charlottesville, VA
- commercial kitchen Charlottesville, VA
- kitchen positions Charlottesville, VA



