Line Cook

Job Description

Job Description

Description:

Line Cook (Day Shift or Evening Shift)

FatCats Queen Creek | Queen Creek, AZ
Starting at $17.00 to $19.00/hour DOE
Part-Time or Full-Time Available

Love cooking great food in a fast-paced, team-oriented environment?

As a Line Cook at FatCats , you'll help create delicious pizzas, appetizers, entrees, and other menu favorites that keep our guests coming back. We're looking for an experienced cook who takes pride in food quality, works well under pressure, and enjoys being part of a fun, supportive team.

If you're passionate about food, thrive in a busy kitchen, and have 2-3 years of cooking experience, we'd love to meet you.

At FatCats, we're all about making memories. We delight and connect people... one game, one film, one experience at a time.

We believe our team members are the key to delivering exceptional guest experiences. That's why we invest in our people through internal promotions, leadership development, work-life balance, and a culture built on our core values:

• Humility by listening first
• Trust by believing in each other
• Excellence by improving every day
• Teamwork by showing up for one another
• Stewardship by leading in our respective roles

As a Line Cook, you'll:

• Prepare and cook menu items according to recipes and presentation standards
• Set up and stock your station for success
• Maintain food quality, consistency, and speed during service
• Follow food safety and sanitation procedures
• Work closely with teammates to deliver a great guest experience
• Keep your work area clean, organized, and stocked
• Assist with prep work and kitchen cleaning tasks
• Support the team wherever needed during busy periods

• 2-3 years of line cook experience in a restaurant, entertainment venue, or similar kitchen environment
• Ability to work efficiently in a fast-paced setting
• Strong attention to detail and food quality
• Excellent teamwork and communication skills
• Ability to stand for extended periods and lift up to 30 pounds
• Food Handler's Card (or ability to obtain one before starting)

• Experience working with pizza ovens, fryers, grills, or high-volume kitchens
• Open availability, including weekends and holidays
• A positive attitude and willingness to learn

We're currently looking for cooks who can support our daytime or evening kitchen operations .

Typical shifts may start between 9:00 AM and 2:00 PM and run through the afternoon or evenings, depending on business needs. Weekend availability is preferred.

• Competitive pay based on experience
• Flexible scheduling
• Fun and energetic work environment
• Opportunities for advancement and promotion from within
• Leadership development opportunities
• Team member discounts
• Be part of a company that genuinely cares about its people

If you're looking for a kitchen role where your contributions matter and your growth is supported, we'd love to hear from you.

Apply today and help us delight and connect people... one meal, one experience, and one guest at a time.