Line Cook

Job DescriptionJob DescriptionBenefits/PerksCreative FreedomWork-Life BalanceUpscale & Luxury OfferingsUnique EventsFlexible SchedulingCompetitive CompensationCareer Advancement OpportunitiesJob SummaryWe are seeking a Line Cook to join the team at one of the best restaurants in Green Bay! In this position, you will be responsible for using high-quality ingredients to prepare delicious meals for our customers. The ideal candidate is experienced, creative, and committed to creating an excellent experience for patrons. If you have a passion for creating meals that “wow,” we want to hear from you.Duties and Responsibilities: Set up the kitchen with necessary tools and equipmentPrepare food and present it in an appealing mannerMaintain appropriate levels of inventory and restock when necessaryFollow all food safety regulationsParticipate in daily kitchen opening and closing proceduresPerforms other duties as assigned by the head chef or management

Requirements:Have a reliable means of transportation to and from workBe at least 18 years of ageHave a positive attitudeAbility to follow directionsGive care and attention to the positionQualifications:Previous experience in a similar role is preferredServeSafe or Food Handler’s Certification is preferredAdvanced knowledge of culinary techniques and recipes a plusAbility to remain calm and thrive under pressureExcellent time management skillsAbility to meet the physical demands of the position, including standing for long periods and lifting up to 40 pounds