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Lead Culinary Instructor — Miami

Hospitality Training Centers

Hospitality Training Centers in Miami is seeking a Lead Chef Instructor to lead culinary classes for the HEAT program. Responsibilities include designing curricula and evaluating student performance in a dynamic learning environment. The ideal candidate has at least 3 years of experience in culinary teaching, is ServSafe Manager certified, and can conduct classes in both English and Spanish. A passion for training diverse learners is essential. Benefits include 100% employer-paid insurance and a 401K plan. #J-18808-Ljbffr Hospitality Training Centers

Vacancy posted 4 days ago
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