Restaurant Manager
Dunkin'
We are looking for a Restaurant Manager to help manage our Dunkin' Team! A Restaurant Manager is responsible for providing strong, positive leadership to his/her team to deliver great and friendly guest experiences, operational excellence and for helping to build profitable top line sales. They are responsible for the overall operation of the restaurant according to Dunkin’ Donuts standards, franchisee standards and in compliance with all applicable laws. Responsibilities: Team Environment: Hire, train and develop their employees Communicate job expectations to their employees Plan, monitor, appraise and review their employees’ job performance Provide coaching and feedback; disciplines when appropriate Operational Excellence: Create and maintain a guest first culture in the restaurant Ensure all shifts are appropriately staffed to achieve guest service goals Maintain safe, secure, and healthy environment by following and enforcing safety, food safety, and sanitation guidelines; comply with all applicable laws Ensure Brand standards and systems are executed Prepare and complete action plans; implement production, productivity, quality and guest service standards Complete audits and implement plans to drive system improvements Profitability: Control costs to help maximize profitability Execute all in-restaurant marketing promotions in a timely manner Execute new product roll-outs including team training, marketing and sampling Set sales goals and track results Skills and Qualifications: Fluent in English Math and financial management Restaurant, retail, or supervisory experience At least 18 years of age (where applicable) High School diploma, or equivalent Valid driver's license Competencies: Great Focus: Understands and exceeds guest expectations, needs and requirements Develops and maintains guest Displays a sense of urgency with guests Seeks ways to improve guest satisfaction; asks questions, commits to follow-through Resolves guest concerns by following Brand recommended guest recovery process Passion for: Sets and maintains high standards for self and others, acts as a role model Consistently meets or exceeds goals Contributes to the overall team performance; understands how his/her role relates to others Sets, prioritizes and maintains focus on important goals Reads and interprets reports to establish goals and deliver results Seeks ideas and best practices from other individuals, teams, and networks and applies this knowledge to achieve results Problem Solving and Decision Making: Identifies and resolves issues and problems Uses information at hand to make decisions and solve problems; includes others when necessary Identifies root cause of a problem and implements a solution to prevent from occurring Empowers others to make decisions and resolve issues Interpersonal Relationships & Influence: Develops and maintains relationships with team Operates with integrity; demonstrates honesty, treats others with respect, keeps commitments Encourages collaboration Leads others; negotiates and takes effective action Building Effective Teams Identifies and communicates team goals Monitors progress, measures results and holds others accountable Creates strong morale and engagement within the team Accepts responsibilities for personal and team commitments Recognizes and rewards employee’s strengths, accomplishments and development Listens to others, seeks mutual understanding and welcomes sharing of information, ideas and resources Conflict Management Seeks to understand conflict through active listening Recognizes conflicts as an opportunity to learn and improve Resolves situations using facts involved, ensuring consistency with policies and procedures Escalates issues as appropriate Developing Direct Reports and Others Works collaboratively with employees to create individual development plans to strengthen employee’s knowledge and skills Regularly discusses progress towards goals, reviews performance and adjusts development plans accordingly Provides challenging assignments for the purpose of developing others Uses coaching and feedback opportunities to improve performance Identifies training needs and supports resources for development opportunities Business and Financial Acumen Understands guest and competition; translates and applies own expertise to address business opportunities Approaches situations with an innovative mind and looks beyond the obvious to deliver solutions and implement change Has a working knowledge of profit and loss and other key financial measurements in order to identify business trends, make adjustments accordingly and set goals Understands, analyzes and communicates the key performance/profit levers and manages to these measures 2020 Coastal Franchising, LLC. The Dunkin' trademarks, logos and designs are trademarks of DD IP Holder LLC. Founded in 1950, Dunkin' is America's favorite all-day, everyday stop for coffee and baked goods. Dunkin' is a market leader in the hot regular/decaf/flavored coffee, iced regular/decaf/flavored coffee, donut, bagel and muffin categories. Dunkin' has earned a No. 1 ranking for customer loyalty in the coffee category by Brand Keys for 14 years running. The company has more than 13,100 restaurants in 41 countries worldwide. Based in Canton, Mass., Dunkin' is part of the Dunkin' Brands Group, Inc. family of companies. #J-18808-Ljbffr
- ...We are look for Assistant Restaurant Managers to help lead our Dunkin' team! The Assistant Restaurant Manager supports the Restaurant Manager in their efforts to develop a team of dedicated people delivering great and friendly guest experiences and profitable top line...SuggestedWorldwideAll shiftsShift work
- ...currently seeking energetic, friendly individuals to join our team! In this entry-level, hourly management position, you are cross-trained in all skill positions within the restaurant and gain knowledge of operational tasks including ordering, receiving, storage, and menu...SuggestedHourly pay
$60k - $80k
...Job Description Job Description Restaurant General Manager About the Job: As the Restaurant General Manager, you'll lead a dynamic team, handpicking and training the best crew to deliver exceptional customer experiences. Imagine the pride you'll feel setting...SuggestedWork experience placementShift work- ...culture built on purpose and positivity, powered by our Thrive Restaurant Group family. ???? Your Shift, Your Stage: What You’ll Be Rockin... ...training and coaching—building up your crew each day Help manage inventory, cash, and operations like a pro Jump in wherever...SuggestedHourly payFlexible hoursShift workNight shiftWeekend work
$43.89k - $59.05k
...state, or local law. Military encouraged to apply. Job Description Pilot Flying J is seeking highly-skilled, experienced Restaurant General Managers to run our high-volume, quick service restaurants. Applicants for this position must be willing to relocate. Our General...SuggestedWeekly payLocal areaRelocationFlexible hoursNight shiftWeekend work- Cracker Barrel Old Country Store, Inc. is seeking a seasoned restaurant leader to oversee the full dining experience, from kitchen flow... ...busy shifts. The ideal candidate has 2-5+ years of restaurant management experience and a valid driver’s license, with flexibility to work...Shift workWeekend work
- A franchisee restaurant of a well-known fast food chain in Matthews, North Carolina, is looking for a General Manager. The role requires overseeing operations, ensuring quality service, and leading a team of managers. Ideal candidates will have previous General Manager...
- ......we're all in good company. What You'll Do Leads with care, making sure both employees and guests feel valued Thrives managing the full restaurant experience from kitchen flow to front-of-house service Balances operational focus with people-first leadership Stays cool...Shift work
- ...hospitality to create memorable experiences for all our guests. With limited supervision, the Manager is responsible for the daily operations of the FOH/BOH functions in a restaurant, including appearance, presentation, customer experience, and professional leadership and...Hourly payWork at officeLocal areaRelocationFlexible hours
- Golden Corral franchisee is seeking energetic individuals for an entry-level, hourly management role. You will be cross-trained in all restaurant skill positions and learn operations from ordering to menu planning. You will complete a one-year certification program and...Hourly pay
$60k - $65k
...Restaurant And Operations ManagerThe Role As a Restaurant and Operations Manager, you will lead food and beverage, bar, and bowling operations across every shift, flex into any role the floor needs, and build a team that delivers great hospitality without being asked...Hourly payFlexible hoursShift workNight shift- ...people are the foundation of our very successful company. We hire managers with the talent, integrity, and passion to promote our Caring... ...energy and drive. Unequalled opportunity at the best chain restaurant company in the country! In this role as Kitchen Manager, you are...Casual work
$75k - $85k
...Are you an experienced, guest-oriented, cost controlling leader who has that much needed management mentality? Are you qualified to impact our concept as a heavy-hitting Restaurant Area Manager with your strong skills? We need extraordinary leaders like you to apply for...Casual work$45k - $55k
...service-minded leader with a real passion for the hospitality industry? Are you looking to take a step towards building your restaurant manager career, instead of just working a job? We need extraordinary leaders like you to apply for this fast casual restaurant...Casual work$60k - $65k
.... It's not easy to get hired by us - we want only the most talented and committed Managers, but when you do join Lucky Strike, the rewards are abundant. Overview The Role As a Restaurant and Operations Manager, you will lead food and beverage, bar, and bowling operations...Hourly payFlexible hoursShift workNight shift- ...details and benefits below. Our Winning Family Starts With You! Check out these great benefits: Commitment to Quality of Life Restaurant Managers regularly work no more than 50 hours per week with 2 days off Consistently enjoy one weekend off per month Vacation and Flex...Weekly payTemporary workLocal areaImmediate startFlexible hours
- ...Position Title: Restaurant Manager Reports To: General Manager Location: Ballantyne Charlotte, NC The Role At A Glance The Restaurant Manager leads day-to-day Front of House operations at OMBs Ballantyne location guest experience, steps of service...Hourly payShift workNight shiftWeekend work
- Carrabba’s Italian Grill in Matthews, NC is hiring a Manager to run daily FOH/BOH operations with limited supervision. You will oversee... ...feedback, and maintaining menu knowledge. A 21+ year old with restaurant management experience is preferred. #J-18808-Ljbffr Carrabba'...
- Olive Garden is seeking a passionate Restaurant Manager to lead their team in Monroe, NC. The role involves ensuring quality service and operational excellence while providing support and mentorship to staff. Successful candidates will balance daily operations with customer...Flexible hours
$16.84 per hour
...Restaurant Shift Supervisor At MOD, pizza is our platform, custom to each individual and creating a space where everyone is welcome... ...to smooth restaurant operations. You will support restaurant management in overall restaurant operations and serve as a leader for the...Hourly payContract workAll shiftsFlexible hoursShift work$65k - $85k
Waffle House, Inc. is expanding its team and offering a clear career path from a training program to Restaurant Manager and beyond. With over 1,900 company-owned locations and 1,000+ more planned, the company emphasizes internal promotion and long-term career advancement...- A leading hospitality company is seeking a Restaurant Manager in Monroe, North Carolina. The role involves reporting to the General Manager, leading a team focused on service and results. Key benefits include a competitive salary, quarterly bonuses, and comprehensive health...
- Lucky Strike Entertainment in Matthews, NC is seeking a Restaurant and Operations Manager to lead food and beverage, bar, and bowling operations across shifts. You will flex into any role on the floor and build a team that delivers outstanding hospitality with accountability...Hourly payFlexible hoursShift work
- Overview East Coast Wings + Grill is hiring Restaurant Managers in the Charlotte area! We are looking for Restaurant Key Holder/Entry Level Manager who strive to build an Employee & Guest Centric Culture and always put their people first. Qualifications Can have fun and...
- Retail Operations Job Food Lion has been providing an easy, fresh and affordable shopping experience to the communities we serve since 1957. Today, our 82,000 associates are committed to delivering the best possible experience for our customers.
- ...of our guests. With limited supervision, the Assistant KitchenManager supports back‑of‑house team members and Kitchen Managers by maintaining restaurant kitchen standards and consistently achieving overall quality daily. An ideal candidate should be a leader with a...Temporary workFlexible hoursNight shift
- Retail Operations Job Food Lion has been providing an easy, fresh and affordable shopping experience to the communities we serve since 1957. Today, our 82,000 team members work hard every day to make sure our customers have access to the best quality products at the...
- At Food Lion, Associates are the most important assets to our organization. We want associates to have meaningful careers full of variety and challenges. Each associate contributes to the overall success of Food Lion, and in return, we strive to provide all associates ...Work experience placement
- ...s - Indian Trail is currently hiring a full time or part time Restaurant Supervisor for our Indian Trail, NC location. A Restaurant Supervisor... .... A Restaurant Supervisor will assist in the planning and management at Arby's - Indian Trail in order to achieve customer...Full timePart timeCurrently hiringImmediate startShift work
- ...service to our customers through the achievement of Food Lion customer service standards. Responsible for assisting the Customer Service Manager and the Assistant Customer Service Manager in maintaining standards according to Front End Standard Practice Manual, maximizing...Work at officeFlexible hours
Do you want to receive more vacancies?
Subscribe and receive similar vacancies to Restaurant Manager. Be the first to apply!
- part time restaurant jobs Indian Trail, NC
- restaurant delivery driver Indian Trail, NC
- part time food restaurant Indian Trail, NC
- food restaurant Indian Trail, NC
- restaurant full time Indian Trail, NC
- restaurant jobs Indian Trail, NC
- time restaurant Indian Trail, NC
- restaurant part time Indian Trail, NC
- local restaurant Indian Trail, NC
- restaurant cashier Indian Trail, NC



