Kitchen Leader
Chipotle
Kitchen Leader
Cultivate a better world
Food served fast does not have to be a typical fast-food experience. Chipotle has always done things differently, both in and out of our restaurants. We are changing the face of fast food, starting conversations, and directly supporting efforts to shift the future of farming and food. We hope you will join us as we continue to learn, evolve, and shape what comes next on our mission to make better food accessible to everyone.
The Opportunity
As Kitchen Leader, you will learn how to prepare great food, grill meats, and saut vegetables. You are responsible for making sure our food is absolutely delicious. You'll order the food and train others to become future Kitchen Leaders.
The Kitchen Leader helps ensure the quality and safety of Chipotle's delicious food every day. They see to it that the kitchen is clean, organized and well stocked; and that the equipment is properly maintained and in good condition. Throughout the process they are serving as a role model for Crew members, helping them learn to become future Kitchen Leaders. At its core, as with every position at Chipotle, it is about promoting teamwork and creating a great customer experience. While on the clock, the Kitchen Leaders are always busy on their feet, accomplishing their station's goals, taking on tasks that they see that need to get done, and pitching-in to help their teammates.
What You'll Do
- Ensuring food quality by cooking and prepping food to order, and following kitchen procedures
- Monitoring food waste and inventory levels, and resolving food quality issues
- Supporting a strong team dynamic between back of house Crew and front of house Crew
- Developing Crew members to be future Kitchen Leaders
- Communicating with Crew members and customers effectively in order to ensure great customer service and throughput
- Ensuring the kitchen is properly cleaned and sanitized
- Monitoring kitchen equipment and ensuring it is kept in good repair; making sure malfunctioning equipment is repaired as quickly as possible
- Ensuring that the kitchen itself and all Crew members meet the necessary guidelines to ensure there are no injuries or accidents
- Filling out Material Safety Data Sheets (MSDS) and Inventory Rotation (FIFO)
What You'll Bring To The Table
- Have the ability to understand and articulate Chipotle's Food With Integrity philosophy
- Have the knowledge and ability to speak, write, and understand the primary language(s) of the work location
- Have a high school diploma
- Have restaurant experience
What's In It For You
- Tuition assistance (100% coverage for select degrees or up to $5,250/year)
- Free food (yes, really FREE)
- Medical, dental, and vision insurance
- Digital Tips
- Paid time off
- Holiday closures
- Competitive compensation
- Opportunities for advancement (80% of managers started as Crew)
Chipotle Mexican Grill, Inc. is cultivating a better world by serving responsibly sourced, classically cooked, real food with wholesome ingredients without artificial colors, flavors or preservatives. Chipotle has restaurants in the United States, Canada, the United Kingdom, France and Germany and is the only restaurant company of its size that owns and operates all its restaurants in North America and Europe. With employees passionate about providing a great guest experience, Chipotle is a longtime leader and innovator in the food industry. Chipotle is committed to making its food more accessible to everyone while continuing to be a brand with a demonstrated purpose as it leads the way in digital, technology and sustainable business practices. For more information, visit
Chipotle Mexican Grill is an equal opportunity employer committed to fair employment practices at all levels of the organization without regard to race, ethnicity, religion, sex, gender identity or expression, sexual orientation, age, disability, veteran status, or any other characteristic protected by applicable law. As a values-driven, people-first company, we are committed to fostering a workplace where all individuals are treated with respect and have the opportunity to realize their full potential. All qualified applicants, regardless of personal characteristics, are encouraged to apply.
Qualified applicants with disabilities may be entitled to reasonable accommodation under the terms of the Americans with Disabilities Act and/or certain state or local laws. Please contact View email address on click.appcast.io if you need an accommodation due to a disability to complete an application, job interview, and/or to otherwise participate in the hiring process.
Chipotle- ...to learn, evolve, and shape what comes next on our mission to make better food accessible to everyone. THE OPPORTUNITY As Kitchen Leader, you will learn how to prepare great food, grill meats, and sauté vegetables. You are responsible for making sure our food is...SuggestedLocal areaShift work
- ...and ensure meals meet nutritional standards for our residents. You will recruit and train team members, manage budgets, and maintain kitchen inventory while delivering meals in a sanitary and timely manner. The role requires strong leadership and organizational skills...Suggested
$15 - $17 per hour
Cook Supervisor Location: Missouri State University, 901 South National, Springfield, MO 65897. Schedule: Full Time, Monday through Saturday, hours vary. More details during interview. Pay: $15.00–$17.00 per hour. Requirements Prior culinary experience. Prior supervisory...SuggestedHourly payFull timeTemporary workSummer holidayFlexible hours$15 per hour
Select how often (in days) to receive an alert: We are hiring immediately for a full time COOK SUPERVISOR position. Address : Missouri State University-901 South National. Springfield, MO 65897 Note: online applications accepted only. Schedule : Full Time Schedule: Monday...SuggestedHourly payFull timeTemporary workPart timeSummer holidayLocal areaImmediate startRemote workFlexible hours- ...Kitchen Manager At Texas Roadhouse, we are a people-first company that just happens to serve steaks. Legendary Food and Legendary Service is who we are. We're about loving what you're doing today and preparing you for what you'll be doing tomorrow. Are you ready to...SuggestedHourly payTemporary workFlexible hours
$15 per hour
Location: Missouri State University We are hiring immediately for a full time COOK SUPERVISOR position. Address : Missouri State University-901 South National. Springfield, MO 65897 Note: online applications accepted only . Schedule : Full Time Schedule: Monday...Hourly payFull timeTemporary workPart timeSummer holidayLocal areaImmediate startRemote workFlexible hours- ...preparing you for what you’ll be doing tomorrow. Are you ready to be a Roadie? Texas Roadhouse is looking for a legendary Assistant Kitchen Manager to assist the Kitchen Manager in overseeing daily operation of the Back of House and assisting with ordering, receiving,...Temporary workFlexible hours
- Job Title Supervisor, Food Service Duties Primary responsibility is to provide supervision and instruction to 25-30 inmate workers who are assigned the duties of cooks, butchers, bakers, dining and dish workers, vegetable preparation workers, and pot and pan washers...
$70.21k
Summary Corrections professionals who foster a humane and secure environment and ensure public safety by preparing individuals for successful reentry into our communities. Learn more about this agency Duties Help Primary responsibility is to provide...Full timePart timeWork at office- Food/Consumables Team Supervisor WM Supercenter #86 2825 N Kansas Expy Springfield, MO 65803-1017 CP-86-9017 Shifts may vary Role Summary Food and Consumable associates are focused on two things: taking care of customers and creative merchandising. They move incoming...Hourly payMinimum wageFull timeTemporary workPart timeSeasonal workShift work
- Stenco -1102 - St. Louis St. - Springfield is hiring a Manager to oversee restaurant operations. The role involves directing employees, ensuring guest satisfaction, and partnering with the General Manager to achieve business objectives. Candidates should demonstrate leadership...
- Cheddar's is seeking a Manager to lead a fast-paced, guest-focused team in a supportive environment. Your role will set high standards, coach staff, ensure food quality, service and safety, and drive profitability. This position offers competitive salary with weekly pay...Weekly payFlexible hours
- A fast-food franchise in Springfield is seeking a Manager to lead restaurant operations and inspire the team. You will play a vital role in delivering exceptional customer service and managing a multi-million dollar business. The ideal candidate will have strong leadership...Flexible hours
- Applebee's started with the same philosophy we follow today - focused on serving good food to good people. Today, with almost 2,000 locations and counting, what was once a popular neighborhood restaurant has grown to become the largest casual-dining chain in the world...Casual work2 days per week
- Steak N Shake Manager Steak N Shake is hiring managers looking to make a difference! We have exciting times ahead! What we sell is an experience. We are looking for passionate people with a fun-loving attitude who provide a hospitable service. You: Demonstrate the Golden...
- ...for the restaurant's overall operations, including food quality, production, safety, and labor in absence of the General Manager and Kitchen Manager. Requirements: Strong, stable work history along with management experience in a high-volume, casual dining or...Casual work
- Essential Duties- The Restaurant Manager works in accordance with the Company’s established goals, policies and standards and in support of the General Manager. Primary duty include shift supervision to provide excellent guest service and give guidance to team members ...Shift work
- ...Cheddar's Scratch Kitchen in Springfield, MO, seeks a restaurant manager to lead a busy team, improve guest satisfaction, and drive daily operations with a focus on safety, service, and profitability. You will coach and develop staff, uphold Cheddar's standards, and ensure...Weekly payFlexible hours
- Since being established in 2002, Freddy's Frozen Custard & Steakburgers has opened more than 300 locations and earned the title as one of the fastest-growing chains in the country! Visit FreddysUSA.com to see our growth. Visit FreddysUSA.com to see our growth. We...Shift work
- Stenco -1103 - S. Campbell - Springfield is seeking a Manager to oversee restaurant operations and lead employees towards achieving a high standard of guest satisfaction. The ideal candidate demonstrates proven leadership skills and possesses a competitive spirit. Responsibilities...
- ...environment, you will play an important role in helping us to provide outstanding service in a clean and friendly atmosphere. Your role as a leader in the store will be to provide high quality bakery and deli foods. Daily Operations * Providing exceptional service to all...Full timeLocal areaFlexible hours
- ...position, pay will be variable by location - See additional job details and benefits below.What makes Cheddar's a great place to work? A leader who inspires their team! As a Cheddar's Manager, your biggest impact comes from creating an environment where people want to come...Weekly payFlexible hours
- ...train, develop and retain a high performance team of best-in-class Associates. Great Associates led by passionate, service-oriented leaders help us ensure one of our core values is delivered every day to every Guest: "GREAT GUEST SERVICE is what we do.", Leadership also...Local area
- ...Responsible for the daily operations of a quality branded QSR Lead, interview, select, direct, train, and develop crew members and upcoming leaders Develop and coach the team and delegate responsibilities to get results through others Lead by example and ensure all brand...
- Job Description Job Description Company Overview Locally owned since 1965, We have been curing the Ozarks hunger for over 56 years. We strive to create A fun fast-paced rewarding environment for Our guests and team members. Job Summary The Restaurant Manager...Local areaShift work
- Benefits: 401(k) Bonus based on performance Summary of Position: Oversee and coordinate the planning, organizing, training, and leadership necessary to achieve stated objectives in sales, costs, employee retention, guest service and satisfaction, food quality, cleanliness...
- ...train, develop and retain a high performance team of best-in-class Associates. Great Associates led by passionate, service-oriented leaders help us ensure one of our core values is delivered every day to every Guest: "GREAT GUEST SERVICE is what we do.", Leadership also...Local area
- Stenco -1104 - Battlefield - Springfield is hiring a Manager who is passionate and aims to enhance the hospitality experience. The Manager will report to the General Manager and assist with daily responsibilities, ensuring guest satisfaction. Required skills include leadership...
- ...Job Description Job Description Now Hiring: General Manager PaPPo’s Pizzeria & Pub Are you a natural leader with a passion for great food, great people, and high-energy environments? PaPPo’s Pizzeria & Pub is looking for a General Manager to lead our team and...Immediate start
- Restaurant Manager Responsibilities Leading from the front with regard to Production and Service (daily operations) of the restaurant. Management of sales and profit projections (P&L). Food cost controls. People management including labor budgets, scheduling, etc. We want...
Do you want to receive more vacancies?
Subscribe and receive similar vacancies to Kitchen Leader. Be the first to apply!


