Assistant Manager

Overview The Jersey Mike's tradition was founded on a strong sense of community and commitment to our people\'s personal and professional development. Our goal is to serve the highest quality sub sandwich to our customers in a manner that projects a thankful and caring mentality to every person that comes through our door. Our culture is a culture of "giving" and supporting our local communities so that all can be lifted together. Key Competencies / Responsibilities Excellent Menu and product knowledge Must be able to thrive in a fast-paced environment Desire to improve self and skillsets Able to communicate effectively with guests Participate in all Jersey Mike\'s training programs Ability to meet schedule requirements and is a reliable performer Key Holder Perform all tasks related to opening and closing of store Manage and lead crew of 2 to 5 people Create employee schedule Place inventory orders Fill in for Manager in all capacities when needed Assist in employee training Lead by example Participate in management team meetings and strategy sessions Qualifications Education: High school degree or equivalent 2 Years QSR experience preferred Other: Must be 18 years or older to operate the slicer Serve Safe Certification - Food Handler Must have reliable transportation We use eVerify to confirm U.S. Employment eligibility. #J-18808-Ljbffr