Line Cook
OXOMOCO
OXOMOCO, a Michelin starred wood-fired Mexican restaurant is looking for extraordinary Line Cooks!
Ideal candidates will have strong line experience, strong work ethic, and a positive attitude. Experience cooking on a wood fire grill is a plus but not required. Most important is a great attitude, a willingness to learn and a willingness to help the team provide the best food for our guests.
If you:
- Have at least 1 year of experience working in NYC
- Knowledge of Mexican cuisine is a plus, but not imperative
- Are familiar with DOH food safety standards and procedures
- Maintain the highest levels of sanitation, cleanliness and organization
- Maintain calm under pressure
- Have a great attitude
- Are interested in learning new skills and developing your career
We would love to hear from you, Please send us an updated resume.
Los candidatos ideales tendrán una sólida experiencia en la línea, una fuerte ética de trabajo y una actitud positiva. La experiencia de cocinar en una parrilla de leña es una ventaja, pero lo más importante es una gran actitud, la voluntad de aprender y la voluntad de ayudar al equipo a proporcionar la mejor comida para proveer una experiencia extraordinaria a nuestros clientes. Si tu:
Tienes al menos 1 año de experiencia trabajando en Nueva York.
Conocimiento de la cocina mexicana es uno ventaja pero no es requerido
Están familiarizados con las normas y procedimientos de seguridad alimentaria del DOH.
Mantener los más altos niveles de saneamiento, limpieza y organización
Mantener la calma bajo presión
Tienes gran actitud
Están interesados en aprender nuevas habilidades y desarrollar su carrera Nos encantaría saber de ti ¡Envíanos un currículum actualizado!
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