Hospitality Floor Manager — Events & Guest Experience
Sokai-Sushi-Bar-1
Sokai-Sushi-Bar-1 in Miami is seeking an experienced Floor Manager to lead our team and enhance business performance. Responsibilities include organizing catering services, managing daily operations, and training staff to ensure excellence in guest experience. The ideal candidate has at least 2 years of management experience in a fast-paced environment and is able to work flexible hours including holidays and weekends. Bilingual in English and Spanish is a must, along with a strong knowledge of beverages and safety certifications. #J-18808-Ljbffr Sokai-Sushi-Bar-1
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