RESTAURANT MANAGER
$50kDhanani Group
Position Overview Do you enjoy interacting with all kinds of people and making them happy? Would you like a job where every day brings something different? Responsibilities A Restaurant Manager is generally responsible for providing strong, positive leadership to his/her team to deliver great and friendly guest experiences, operational excellence. The Restaurant Manager is the executive leader of the restaurant focused on profitability, guest, people and operations. Compensation $50,000.00 yearly (Full‑time) #J-18808-Ljbffr
Vacancy posted 3 days ago
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