Restaurant General Manager

Job Description Job Description Please send Updated Resumes to: View email address on click.appcast.io General Manager Needed $60,000 Up To $65,000 A Year You will get the support you need in order to advance! Large Franchisee who offers great benefits! Position Description: * Manage all areas to achieve positive and consistent sales growth while meeting or exceeding company goals in all profit and loss categories. * Manage entire restaurant operations, including daily decision making, consistent staff support, positive and consistent guest interaction, proper scheduling and planning, while maintaining high levels of cleanliness and sanitation. * Interview, hire, and train the highest quality hourly candidates * Conduct and facilitate orientation and training for all new hourly employees. * Provide employees with consistent and appropriate feedback to facilitate their development and enhance the overall operation. * Prepare reports at end of shift, which may include Daily Sales Reports, Daily Cash Interims, Daily Labor Controls, and other such processes that ensures control of all company assets. * Ensure a safe working and guest environment to reduce the risk of injury and accidents. * Ensure that proper company security procedures are in place to protect employees, guests and company assets, including security of storeroom, freezer and office. REQUIREMENTS: * Minimum of 2-3 years Restaurant Management * High School Diploma or Equivalent * Ability to direct and coordinate the organizations goals and objectives * Hands on leadership style * Able to build, coach, and develop a team * Excellent interpersonal communication skills * Exceptional customer service and problem-solving skills * Detail oriented with focus on quality * Perform all duties as required or requested * Be willing to work nights, weekends, and holidays when restaurants based on the needs of the business * Must have good tenure with prior jobs ( EOE) EQUAL OPPORTUNITY EMPLOYER