Sous Chef
The Post Oak
Overview Mastro’s Restaurants are renowned for delivering an upscale steakhouse experience defined by premium USDA Prime steaks, fresh seafood, and a sophisticated yet lively atmosphere. Known for exceptional service, elegant interiors, and live music in select locations, Mastro’s blends classic fine dining with a modern luxury feel. As a Sous Chef, you will support the Executive Chef by managing kitchen operations, supervising culinary staff, and ensuring consistency, quality, and food safety. You play a key role in menu execution, training, and maintaining high culinary standards during daily service. Benefits Extensive and well-rounded training program Continued career development and growth opportunities Generous employee discounts on dining, retail, amusements, and hotels Multiple health benefit plans to suit your needs Dental, vision, voluntary life, short term disability, flexible spending accounts and 401 (k) Paid sick leave Paid time off Monthly discretionary bonus potential Responsibilities Ensuresexcellence in guest satisfaction through commitment to a "Do Whatever It Takes Attitude" and a hands-on, lead by example management style Assist the Executive Chef in the management of all back of house staff in an upscale / fine dining kitchen, including ongoing training, development, and follow up Achieve or exceed budgeted labor and other cost centers through proper planning and execution Assist in overseeing weekly and monthlyinventories, and ordering of food and supplies Maintain sanitation procedures and organization of work area adhering to all OSHA regulations Qualifications At least 2 years of Culinary Management experience in an upscale / fine dining establishment Strong knowledge and attention to detailon back of the house operations including staff supervision, inventory controls and food/labor cost, and product quality Strong communication, leadership, and conflict resolutionskills Stable and progressive work history; Strong work ethic Graduate of an accredited culinary program is a plus Pursuant to the San Francisco Fair Chance Ordinance, we will consider for employment qualified applicants with arrest and conviction record EOE Pay Range USD $85,000.00 - USD $95,000.00 /Hr. #J-18808-Ljbffr The Post Oak
$115k - $125k
...Fantastic opportunity to work in Northern CA at a destination luxury resort. We seek an Executive Sous Chef with strong cutting edge, creative skills and experience working with local purveyors to maintain the highest quality food and restaurant standards. You’ll be responsible...SuggestedFull timeLocal area- ...drive mutual success that leaves lasting impressions. Job Summary This individual will be responsible for supporting the Executive Chef in overseeing kitchen operations while maintaining a safe and sanitary work environment for the staff. You will prepare or direct the...SuggestedLocal areaRemote workFlexible hours
$75k
...Assisted Living and Memory Care communities across California and surrounding areas serving thousands of ... Show more Full-time As a Sous Chef, you get to create a culture of food exploration, innovation, and education for our customers and employees.You will get to show...SuggestedHourly payFull timePart timeWork at officeWork from homeMonday to FridayShift work$71k - $76k
...Seacliff Inn, a Tapestry Collection by Hilton, is actively searching for a professional, hands on Sous Chef to join the team! The Sous Chef will assist the Executive Chef to provide quality food to all restaurant patrons. The Sous Chef will work closely with the team to...Suggested- ...Please FiDi is looking for a seasoned and service oriented professional to take the helm as Sous Chef for The Holbrook House in the heart of San Francisco’s Financial District. The Sous Chef will manage the day- to-day operation of the kitchen, including restaurant service...SuggestedFlexible hoursShift workNight shift
$85k - $90k
...Job Summary Flagship Culinary Services is seeking an experienced Sous Chef to run a mid-size employee café for our Client, the largest social media company in the world. Key Responsibilities Provide the best customer service in a courteous, fast and efficient manner, accommodating...Local areaMonday to FridayShift work$40.18 per hour
...proactive guest service while supporting fellow Colleagues. Be able to consistently produce products that are of the highest quality. The Sous Chef is responsible in overseeing Daily Production Sheets and reviewing the Event Orders on a Daily Basis for their assigned outlet....Hourly payWorldwideShift work$70k - $75k
..., we’re guessing you know your way around a kitchen. And if we’re right, well, read on. We ’re currently seeking a detail-obsessed Sous Chef with the leadership skills to motivate an amazing team, all while managing the daily (and detailed) operations of a high-volume, fast...Work experience placementLive inFlexible hours$34.34 - $37.03 per hour
...Friday, 8:00 am to 4:00 pm, Mon-Fri. Schedules many vary depending on business needs and overtime may be required. Key Purpose The Sous Chef is responsible for assisting in the overall success of the food program. This entails adhering to client’s culture and guidelines,...Hourly payFull timeLocal areaMonday to Friday$75k - $80k
...Starwood Hotels is based on a simple idea: the world is beautiful and we want to keep it that way. We are hiring a detail‑obsessed Sous Chef who can motivate an amazing team and manage the daily operations of a high‑volume, fast‑paced scratch kitchen. As a Sous Chef you...Flexible hours- ...Our busy, tight-knit kitchen is looking to add a Sous Chef to our talented team. We are a high end seafood restaurant serving meticulously sourced, sustainably caught and harvested seafood, as well as all the other many bounties from amazing Bay Area farms, foragers and...
- A Healthier Future Starts With You! As a Culinary Lead (what we call a Kitchen Lead at Sweetgreen), you are the food quality expert in the kitchen. You own how our food is prepped, cooked, and presented—and you lead by example through craft, coaching, and consistency. ...Full timePart timeCasual workLocal areaShift workEarly shift
- ...service, elegant interiors, and live music in select locations, Mastro’s blends classic fine dining with a modern luxury feel. As a Sous Chef, you will support the Executive Chef by managing kitchen operations, supervising culinary staff, and ensuring consistency, quality...Temporary workFlexible hours
$106.8k - $136.2k
Overview At Hyatt, we believe in the power of belonging- of making people feel at home no matter where they are in the world. We turn trips into journeys, encounters into experiences, and jobs into careers. Join a team that is making travel more human. Connected. Sustainable...Live inNight shiftWeekend workAfternoon shift- Executive Sous Chef - The Good Eating Company Sodexo is seeking an Executive Sous Chef for a Corporate Services at a high‑profile client located in San Francisco, CA. About The Role We’re seeking a polished, professional, and hands‑on culinary leader who thrives in the...Work experience placementLocal areaWorldwide
$30.14 per hour
...skills, guest contact experience and culinary teaching skills and knowledge. This person must be able to give direction in the hourly Sous' absence. Please note: during the first 90 days of employment, the employee is paid 75% of the hourly rate @ $30.14/hr . After...Hourly pay$70k - $80k
...Smoke is the wildly popular collaboration between award-winning Chef Michael Mina and renowned restaurateur, chef, 2x NY Times best-selling... ...entrees to create flavorful dishes that are craveable worldwide. Sous Chef Our ideal candidate is a detail oriented culinary leader who...Worldwide$80k - $85k
...Sous Chef Compensation Type: Yearly Salary: USD $80,000.00 – $85,000.00 per year. Location: The Huntington San Francisco, Nob Hill, San Francisco, CA. Overview The Sous Chef is responsible for assisting in coordinating, supervising and directing all aspects of the hotel...Local areaImmediate start$70k - $80k
...Where a job isn't merely a job but the start of a career where you can flourish._ **Job Summary** **Job Summary:** Working as the **Sous Chef,** you will be responsible for the successful operation of the Polaris Lounge by United Airlines at the SFO Airport. You will...Hourly payWork at officeLocal areaRemote workFlexible hours$70k - $80k
...preparation and production; including oversight and direction of all Chef de Partie and Commis.You will adhere to standard operating... ...cleanliness. In communication with the Chef de Cuisine and Executive Sous Chef you will effectively execute the goals for the kitchen...Full timeTemporary workShift workNight shiftWeekend workDay shiftEarly shift$85k - $90k
...Sous Chef Opportunity It's fun to work in a company where people truly BELIEVE in what they're doing! We're committed to bringing passion and customer focus to the business. The pay rate or range for this position is: $85,000 to $90,000 per year Job Summary...Local areaMonday to FridayShift work- ...difference. Where a job isn’t merely a job but the start of a career where you can flourish. Job Summary Job Summary: Working as the Sous Chef, you will be responsible for the successful operation of the Polaris Lounge by United Airlines at the SFO Airport. You will assist...Hourly payWork at officeLocal areaFlexible hours
- ...SUMMARY: The Sous Chef is responsible for assisting the Executive Chef on the day-to-day culinary operations. Functions include assistance with menu creation, food purchasing, staff management, and maintenance of quality standards.ESSENTIAL DUTIES AND RESPONSIBILITIES:...
- ...We are seeking a Sous Chef to join The Carlisle - Ivy Signature Living, a senior living community managed by Oakmont Management Group. Benefits Medical, Dental, and Vision benefits Vacation, Personal Day, Sick Pay, Holidays Complimentary Meals Free On-Site Staff Parking...Local areaFlexible hours
- ...Love cooking great food and having a life? We’re hiring a Sous Chef for a prestigious private college in San Francisco. This is an all-scratch, chef-driven program focused on local and sustainable ingredients. What you’ll do: Support daily kitchen operations, lead and...Local area
- ...A Day In The Life As a Sous Chef, you get to create a culture of food exploration, innovation, and education for our customers and employees. You will get to show off your supper powers in the kitchen whether you are cooking up a meal on the stove, on the grill, in the...Flexible hours
$69k - $86.25k
...restaurants, bars, banquets, and in-room dining through behind-the-scenes excellence. Grand Hyatt at SFO is seeking a talented and creative Sous Chef to join the culinary leadership team at Quail & Crane , the hotel’s signature fine dining restaurant. This position is ideal for a...Live inFlexible hoursNight shiftAfternoon shift$20 per hour
# Sous Chef@BirdsongSan Francisco, California, United States* Start dateAug 1, 2026* End dateAug 1, 2027* Applications0* Views33Apply now Export PDFShare## Opportunity details* PositionSous Chef* Program categoryTrainee* DepartmentCulinary Arts/Gastronomy* Positions available...Hourly payPermanent employmentApprenticeshipTraineeshipInternship- ...Job Description A Day in the Life: As a Sous Chef, you get to create a culture of food exploration, innovation, and education for our customers and employees. You will get to show off your supper powers in the kitchen whether you are cooking up a meal on the...Minimum wageLocal areaFlexible hours
$80k - $85k
...Brand: Constellation Location: San Francisco, California (US-CA) The Role at a glance: We are looking to add a skilled, experienced sous chef to our Constellation Culinary team in San Francisco, CA. As a sous chef with Constellation, you will have the opportunity to work...Full time
Do you want to receive more vacancies?
Subscribe and receive similar vacancies to Sous Chef. Be the first to apply!

