Restaurant Manager
$75kFull-time
Location: Long Island, NY
Salary : $68K - $75K + quarterly bonus
Benefits : M/D/V, 401K, PTO, dining discounts
Step into a role where your leadership, resilience, and passion for people set the tone for a welcoming neighborhood restaurant. At Applebee's, you'll dive into a comprehensive training program that prepares you for success and opens doors across a nationwide network of corporate‑owned locations. This opportunity is perfect for someone who thrives on growth, embraces new challenges, and is excited by the adventure of discovering which restaurant they'll ultimately lead. You'll shape daily performance, inspire your team, and build a place where guests and employees feel genuinely at home. If you're ready for a career with structure, support, and endless room to advance, this is your moment.
Salary : $68K - $75K + quarterly bonus
Benefits : M/D/V, 401K, PTO, dining discounts
Step into a role where your leadership, resilience, and passion for people set the tone for a welcoming neighborhood restaurant. At Applebee's, you'll dive into a comprehensive training program that prepares you for success and opens doors across a nationwide network of corporate‑owned locations. This opportunity is perfect for someone who thrives on growth, embraces new challenges, and is excited by the adventure of discovering which restaurant they'll ultimately lead. You'll shape daily performance, inspire your team, and build a place where guests and employees feel genuinely at home. If you're ready for a career with structure, support, and endless room to advance, this is your moment.
- 1 - 3 years of restaurant management experience
- Someone who can navigate tough moments, handle challenging personalities, and keep the team focused without losing their cool.
- Ideal for leaders who want the stability and growth of a corporate‑owned restaurant—offering structured training, nationwide locations, and clear pathways to advance your career.
- Lead day-to-day restaurant operations with a focus on guest satisfaction, food quality, and service excellence
- Lead with a people-first mindset, creating a positive, inclusive, and motivating work environment
- Model professionalism, integrity, and hospitality always
Vacancy posted 28 days ago
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