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Line Cook

$23 - $28 per hour

Troubadour Golf and Field Club

Troubadour Golf & Field Club, located near Nashville, Tennessee, is seeking a Clubhouse Line Cook to join the Food & Beverage Culinary Department for full-time roles across the season and year-round options. Start date May 1 with pay between $23 and $28 per hour, depending on experience and role. Responsibilities include station prep, mise en place, cooking to recipe standards, and maintaining kitchen cleanliness and safety. #J-18808-Ljbffr

Vacancy posted 2 hours ago
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