EXECUTIVE CHEF
$85k - $95.5kUnidine Healthcare
Job Description Job Description Position Title:[[title]] Salary: $85,000 - $95,500 Other Forms of Compensation: Benefits offered An industry leading hospitality food service group, Unidine Healthcare is driven by its exceptional people sharing their passion, creativity and talent to craft memorable patient and guest experiences. Unidine Healthcare's commitment to scratch cooking, innovative programs, venue concepts and services continues to push boundaries and modernize dining programs for hundreds of clients around the nation. Our cafeterias and dining outlets offer a place for guests to enjoy something extraordinary. That is why we believe that using the freshest ingredients makes for the best dishes, staying ahead of industry trends pushes us to be innovative, and giving team members the right tools and resources helps them to perform their best. Come and join our award-winning team! Job Summary Working as an Executive Chef , you are responsible for overseeing all culinary functions for a healthcare dining account. You will manage and lead a team of associates and oversee all safety and sanitation as it pertains to the account. Additionally, as part of the culinary team, you will be responsible for the following: Key Responsibilities: Manages cost controls and controls expenditures for the account Plans and creates all menus Purchases and manages inventory Rolls out new culinary programs in conjunction with marketing and culinary team Preferred Qualifications: Culinary degree preferred Three to five years of culinary management experience High volume production and catering experience is essential Previous experience managing cost controls Desire to learn and grow with a top notch foodservice company Apply to Unidine Healthcare today! Unidine Healthcare is a member of Compass Group USA Click here to Learn More about the Compass Story Associates at Unidine Healthcare are offered many fantastic benefits. Medical Dental Vision Life Insurance/ AD Disability Insurance Retirement Plan Flexible Time Off Paid Parental Leave Holiday Time Off (varies by site/state) Personal Leave Associate Shopping Program Health and Wellness Programs Discount Marketplace Identity Theft Protection Pet Insurance Commuter Benefits Employee Assistance Program Flexible Spending Accounts (FSAs) Associates may also be eligible for paid and/or unpaid time off benefits in accordance with applicable federal, state, and local laws.For positions in Washington State, Maryland, or to be performed Remotely, click here or copy/paste the link below for paid time off benefits information. -usa.com/wp- content/uploads/2023/08/2023_WageTransparency_MorrisonHealthcare.pdf Compass Group is an equal opportunity employer. At Compass, we are committed to treating all Applicants and Associates fairly based on their abilities, achievements, and experience without regard to race, national origin, sex, age, disability, veteran status, sexual orientation, gender identity, or any other classification protected by law. Qualified candidates must be able to perform the essential functions of this position satisfactorily with or without a reasonable accommodation. Disclaimer: this job post is not necessarily an exhaustive list of all essential responsibilities, skills, tasks, or requirements associated with this position. While this is intended to be an accurate reflection of the position posted, the Company reserves the right to modify or change the essential functions of the job based on business necessity. We will consider for employment all qualified applicants, including those with a criminal history (including relevant driving history), in a manner consistent with all applicable federal, state, and local laws, including the City of Los Angeles’ Fair Chance Initiative for Hiring Ordinance, the San Francisco Fair Chance Ordinance, and the New York Fair Chance Act. We encourage applicants with a criminal history (and driving history) to apply. Certain positions may require Florida Level 2 background screening. Details: Applications are accepted on an ongoing basis. Unidine Healthcare maintains a drug-free workplace. Req ID: 1584602 Unidine Healthcare JON DAVIS [[req_classification]]
- ...Unidine **Position Title:** **EXECUTIVE CHEF - Jersey City, NJ** **Salary:** **75,000.00 - 80,000.00** **Other Forms of Compensation:** Think Fresh! Lead with Excellence! An industry leading hospitality food service group, Unidine is driven by its exceptional people sharing...SuggestedWork at officeLocal areaRemote workFlexible hours
$130k - $135k
...job isn't merely a job but the start of a career where you can flourish._ **Job Summary** **Job Summary:** Working as an **Executive Chef** , you are responsible for overseeing all culinary functions for a dining account. You will manage and lead a team of associates...SuggestedLocal areaRemote workFlexible hours$120k - $150k
...Executive Chef Compensation: $120,000 - $150,000 + Benefits + PTO + 401K Location: Queens, NY I'm hiring on behalf of a client who is looking for an experienced and creative Executive Chef to lead the culinary team at their vibrant, upscale hotel in Queens...SuggestedSeasonal work- ...Executive Sous Chef With Levy Salary: 85-95k Pay Grade: 13 Different perspectives make us better. We're committed to creating an equal opportunity and fair treatment environment, where learning and growing together is just part of our every day. An environment...SuggestedWork at officeLocal areaRemote workFlexible hours
- ...The Opportunity Delaware North's Patina Restaurant Group is seeking an Executive Sous Chef to join our team at Chef Tim Hollingsworth's new concept, Hundredfold, American Brasserie, located at Belmont Village in Elmont, New York. As the Executive Sous Chef, you will...Suggested
$99.52k - $124.4k
...Executive Sous Chef LOCATION: The Brook, 567 Fulton Street, Brooklyn, NY, USA SALARY RANGE: $99,520 - $124,400 annual base salary The base salary or hourly wage range for this role will vary based on multiple factors, including but not limited to prior experience...Hourly payCasual workLocal area$80k - $95k
...Executive Sous Chef Opportunity Do you want to work with a business-minded team to execute unique menus? Are you diligent in preparing an out-of-this-world eater experience? We need an Executive Sous Chef who can spice up our menus, works well in a fast-paced environment...Full timeWork at officeMonday to FridayFlexible hoursShift workWeekday work$67.41k - $87.23k
...Executive Sous Chef Sodexo Live! is seeking an Executive Sous Chef for a premium airport lounge located at JFK Airport. We are seeking a culinary leader with a background in food and beverage within an upscale dining environment. Venues and events create exceptional...Local areaWorldwide$103.45k - $133.87k
...Executive Chef 4 Sodexo Live! is seeking an Executive Chef 4 for an exclusive and ultra-premium lounge at John F. Kennedy Airport. Join our team of experience-makers and food fanatics dedicated to creating memorable experiences! Bilingual in Korean strongly preferred...Local areaWorldwide$130k - $135k
...FLIK difference. Where a job isn't merely a job but the start of a career where you can flourish. Job Summary Working as an Executive Chef, you are responsible for overseeing all culinary functions for a dining account. You will manage and lead a team of associates...Local areaRemote workFlexible hours$56.27k - $87.23k
...Executive Sous Chef Sodexo Live! Airline Lounges is seeking an Executive Sous Chef to lead culinary operations for the American Express Centurion Lounge in JFK. This hands-on leadership role is responsible for delivering an elevated guest experience. Strong leadership...Local areaWorldwideNight shiftWeekend work$95k - $100k
...lives of our residents and fostering a collaborative and supportive work environment. Job Description Reports To The Executive Chef will report to the Executive Director. The Culinary Services Director is an exempt, salaried position. Salary Range: $95,00...Full timeTemporary workWork at officeLocal area$80k - $95k
...Lead Chef / Kitchen Manager Red Hook Barrel Yard | Brooklyn, NY Salary: $80,000 - $95,000 annually | Full-Time About the Opportunity... ...Ensure consistent food quality, presentation, portioning, and execution across all concepts. Develop and implement effective kitchen...Full timeNight shift- ...Nowon , founded by Chef Jae Lee in 2019 and named after his hometown in Seoul, South Korea, is a vibrant Korean-American restaurant... ...of Operations. Roles and Responsibilities: Develop and execute a creative culinary program that aligns with the restaurant's concept...Shift workAfternoon shift
- ...Job Description Job Description We are looking for a Kitchen Manager & Sous Chef to supervise daily back-of-house restaurant operations. Kitchen Manager responsibilities include supervising the food prep and cooking, maintaining a fully-stocked kitchen inventory...
- ...necessary. Talent Development Recruit, mentor, and develop culinary leadership teams. Create career development pathways for chefs and kitchen employees. Lead succession planning initiatives across the culinary organization. Conduct performance reviews and...Casual workLocal area
$70k - $90k
...Union Square Events **Position Title:** Pastry Sous Chef **Salary: $70,000 - $90,000** **Other Forms of Compensation:** Comprehensive... ...the culinary leadership team, you will work closely with the Executive Chef and culinary managers to support daily operations, coach and...Hourly paySeasonal workWork at officeLocal areaRemote workFlexible hours$80k - $95k
...About the role Do you want to work with a business-minded team to execute unique menus Are you diligent in preparing an out-of-this-world eater experience We need an Executive Sous Chef who can spice up our menus works well in a fast-paced environment and is...Full timeWork at officeMonday to FridayShift workWeekday work$67k - $80k
...GRIMM TAVERN | Prospect Heights, Brooklyn A restaurant from Grimm Artisanal Ales EXECUTIVE SOUS CHEF Salary: $67-$80K | Full-Time About Grimm Grimm is NYC's best craft brewery: 5x New York State Brewery of the Year winners. Grimm Tavern is our newest project...Full timeSeasonal workWeekend work- ...SodexoMagic is seeking a Executive Sous Chef with prior culinary supervisory skills and hands-on food production experience to join our team at the prestigious Delta Sky Club at JFK Airport. Our airport lounges are dedicated spaces for passengers to relax and rejuvenate...Full timeSeasonal work
- ...Overview We are seeking a highly skilled and experienced Head Chef to lead our culinary team in delivering exceptional dining... ...Proven kitchen management experience with strong responsibility and execution skills Authorized to work in the U.S. and able to work on...Local area
$24 - $27 per hour
...just opened. The menu is small plates and the wine list comes from the producers we work with directly. We’re looking for a Sous Chef to run the line alongside our Chef and help shape the kitchen while it’s still new. What you’ll do Run evening service: work...Full timeTemporary workNight shiftWeekend workAfternoon shift- ...how food gets made every single shift. You are not running the shift alone; you are the go-to person for food quality and kitchen execution. And unlike traditional restaurant kitchens: No grills. No fryers. Just kitchens, smart systems, and real food done right. Join...Full timePart timeCasual workLocal areaShift workEarly shift
- ...From the team behind Red Hook Tavern, we are seeking an experienced Executive Chef to lead the culinary program at Kings Tavern, located within Kings Athletic Club. Kings Athletic Club is a private members club serving individuals and families who value excellent hospitality...Full timeNight shiftDay shiftAfternoon shiftEarly shift
- ...Executive Chef — Job Description Summary The Executive Chef oversees all culinary operations, ensuring exceptional food quality, consistency, creativity, and cost efficiency. This role leads kitchen staff, develops menus, upholds safety standards, and drives the restaurant...Full timeLocal area
- ...Job Description Job Description Food Service Manager / Head Chef, Sanford Manor Join The W Group, New York’s Largest Provider of Senior Living & Adult Care About the Role Sanford Manor is looking for a Food Service Manager who is also our Head Chef. This...
$100k - $110k
...Our menus reflect this attention to bringing nutritious, delicious food to those who need it most. Position Overview The Executive Chef is responsible for leading all culinary operations for a high-volume enterprise dining account serving approximately 1,500 daily...Full timeLocal areaMonday to FridayShift workAfternoon shift- CULTIVATE A BETTER WORLD - Food served fast does not have to be a typical fast-food experience. Chipotle has always done things differently, both in and out of our restaurants. We are changing the face of fast food, starting conversations, and direct Leader, Kitchen, Customer...
$75k - $85k
...flourish. Job Summary Job Summary: Working as the Sous Chef, you will be responsible for the successful operation of the... .... You may supervise hourly associates and you work with Executive Chef to develop new menus and assist with ordering. This is an...Hourly payWork at officeLocal areaRemote workFlexible hours$60k - $75k
...Sous Chef Location: JFK Compensation: $60,000-$75,000 Reports to: Airport Chef On the Go has elevated the dining and retail... ...strong, collaborative relationships across the business to help execute innovative and strategic culinary initiatives. Model OTG's...Local areaNight shiftEarly shift
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