Line Cook
Parker's Maple Barn
Job Description
Job Description
Great Food Needs Great People!
Join the team at Parker's Maple Barn! *(Mason NH borders Townsend MA)
We are looking for culinary-focused individuals to help us prepare the Best Breakfast in NH!
This position begins immediately and the shifts we have available are:
- Thursday thru Monday 7:45AM-2:30PM (Tue. & Wed. off)
If you can multi-task, have a passion for food, enjoy a fast-paced environment and are available on weekends then Parker's is the place for you!
HIGH VOLUME line-cooking experience is preferred and weekends are required but we will train the right in candidate.
The Line Cook is responsible for preparation of all breakfast & lunch entrees according to company recipes, customer orders, and local health regulations. This position operates all kitchen equipment, such as the range, oven, grill, fryolator and knives in a safe manner.
- The Line Cook must ensure smooth kitchen operation and assist in ways to improve cooking processes.
- Must have ability to effectively multi-task
- Keep food orders flowing continuously from the kitchen and communicate effectively with wait staff.
- Maintains a clean and sanitary work station area including tables, shelves, grills, range, fryers and omelet station/refrigeration equipment.
- Responsible for prep of menu items.
- Must be familiar with the importance of food handling safety procedures.
- Follows directions well and can work independently.
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Powered by Homebase. Free employee scheduling, time clock and hiring tools.Vacancy posted 7 days ago
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