Culinary Operations Manager Lead High-Volume Kitchens
Hillstone Restaurant Group
A leading restaurant group in Florida is on the lookout for a skilled Culinary Manager to oversee kitchen operations and maintain culinary excellence across multiple locations. You will lead a team, manage inventory, and enforce health standards in a fast-paced environment. Ideal candidates have strong leadership skills, culinary knowledge, and experience in high-volume restaurants. This position offers a collaborative workplace, training opportunities, and requires flexibility in scheduling. #J-18808-Ljbffr Hillstone Restaurant Group
Vacancy posted 2 days ago
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