Kitchen Steward

Location Overview Join our team in Amangiri. Blending into untouched red-rock country on over 900 acres of the Colorado Plateau, Amangiri and its satellite, Camp Sarika, reflect dual aspects of this ancient desert landscape. A serene sanctuary, Amangiri’s 34 modernist suites, Aman Spa and mesa-embracing pool echo the tranquillity of the canyons. Camp Sarika, with its 10 tented pavilions, answers the region’s call to adventure. An unrivalled base for exhilarating expeditions and fireside connection, the camp has its own restaurant, lounge and spa suites. Location Overview Join our team in Amangiri. Blending into untouched red-rock country on over 900 acres of the Colorado Plateau, Amangiri and its satellite, Camp Sarika, reflect dual aspects of this ancient desert landscape. A serene sanctuary, Amangiri’s 34 modernist suites, Aman Spa and mesa-embracing pool echo the tranquillity of the canyons. Camp Sarika, with its 10 tented pavilions, answers the region’s call to adventure. An unrivalled base for exhilarating expeditions and fireside connection, the camp has its own restaurant, lounge and spa suites. The Role As an Overnight Steward, you will play a vital behind-the-scenes role in maintaining a clean, organized, and fully operational kitchen. You will support overnight guest needs, assist with light food preparation, and ensure that all spaces are ready for the next day’s service. Key Responsibilities Maintain cleanliness and sanitation of all kitchen equipment, dishware, and workspaces Operate and maintain dishwashing machinery and cleaning systems Complete deep cleaning tasks and follow nightly cleaning schedules Prepare overnight staff meals and assist with light guest food requests Maintain organized storage areas and proper chemical handling Ensure all kitchen areas are reset and prepared for the morning team Support overnight operations and communicate effectively with team members Remove waste and maintain a safe, hygienic working environment Uphold Aman’s standards of professionalism, cleanliness, and efficiency Requirements Previous kitchen or stewarding experience preferred Strong attention to detail and commitment to cleanliness Ability to work independently during overnight shifts Strong organizational and time management skills Positive attitude with a professional and team-oriented approach Ability to handle physically demanding tasks, including standing, lifting, and bending Basic culinary knowledge is an asset High School diploma or equivalent preferred Benefits At Aman Group, we believe that our colleagues are at the core of our success. We offer a range of benefits to support both your personal and professional growth across existing and upcoming destinations. From exciting development opportunities to competitive compensation, we prioritise and support your career journey, making you feel valued, included and at home. Competitive compensation and incentive opportunities. Medical, dental and vision insurance. Paid time off and holiday entitlement. Complimentary meals during shifts. Employee housing options may be available. Learning and development opportunities within Aman Group. Opportunities for internal growth and career progression. Access to resort facilities and colleague programmes. Supportive and inclusive team environment. Unique opportunity to work within a world-renowned luxury hospitality brand. If you thrive in an ultra-luxury environment and are passionate about warm and personalised hospitality where every detail matters, we invite you to join us on our journey. #J-18808-Ljbffr