Breakfast Cook

Close Inclusive Collection Job Postings Notification The ideal Breakfast Cook candidate will have minimum 1 year of cooking experience in a high paced or elevating dining environment. There is the potential for growth within the culinary team for a passionate hard-working associate. Responsibilities Control quality and consistency of all food served. Production of orders. Required to learn all menu items produced by assigned station. Maintain all food quality and food safety guidelines. This includes but is not limited to shift checklists, temperature logs, waste logs and inventory. Ensure all food supplies necessary for service are in appropriate supply on a timely basis. Associates receive competitive pay, paid time off, and worldwide employee travel discounts, and more! Additional Requirements High school graduate or equivalent Previous experience in similar position or hospitality industry Job Types: Full-time, Part-time Vision insurance Shift 8 hour shift Day shift Experience hotel kitchen: 1 year (Required) Day Shift (Required) Ability to Commute Royal Oak, MI 48067 (Required) Ability to Relocate Royal Oak, MI 48067: Relocate before starting work (Required) This position is at a location where Hyatt is not the employer. The employer of individuals working at this hotel may be a third-party management company that is responsible for all employment benefits and obligations at this location. Hyatt Regency Bellevue on Seattle's Eastside | Bellevue , WA , US Hyatt Regency Lake Tahoe Resort, Spa and Casino | Incline Village , NV , US Miraval Austin Resort and Spa | Austin , TX , US Our family is always growing. Want to be in the know? #J-18808-Ljbffr