School Kitchen Sous Chef - Leadership & Menu Creation
Chartwells School Dining Services K12
Chartwells School Dining Services K12 is looking for a Sous Chef I based in Lebanon, Connecticut. This position involves overseeing culinary functions, menu planning, and staff training to ensure high-quality food service in schools. The ideal candidate will have at least 5 years of culinary experience, including management experience. Chartwells offers a variety of benefits including medical, dental, and retirement plans. #J-18808-Ljbffr
Vacancy posted 3 days ago
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