Barista

Pay Pay varies by location Location Columbia, South Carolina Summary A Barista with American Dining Creations will provide exceptional customer service through the preparation and serving of hot and cold beverages, including various types of coffee and tea. Educate guests on our drinks menu, making recommendations based on their preferences, up-selling special items and taking orders. Ultimately, you’ll ensure an excellent drinking experience for our guests. Responsibilities Follow recipe standards to prepare and serve coffee and tea drinks; customize specialty drinks as requested. Serve food and baked goods; may include sandwiches, muffins, or bagels. Adhere to all state and local food production, safety, and sanitation regulations. Operate POS to complete orders, accept cash and charge payments. Keep supplies replenished, restock coolers, and take inventory as directed. Clean and sanitize equipment, utensils, dishes, designated work, and service areas. Remain focused on customer satisfaction through providing excellent service to all guests, clients, and team members. Listen well and communicate in a professional and friendly manner. Be efficient and organized. May be assigned other duties and responsibilities as needed. Qualifications High school diploma or equivalent preferred. Prior cashier and POS experience is preferred. Previous coffee bar and brewing equipment experience is a plus. Ability to manage multiple orders, work in a fast-paced environment. Previous work experience as a Barista or Server. Basic math skills and the ability to read, write and communicate effectively. This position requires lifting 30lbs, bending, walking, climb stairs, and standing for scheduled shift. About Us Together, American Food & Vending and American Dining Creations form one of the nation’s largest privately held dining and refreshment service organizations. Family-owned and headquartered in Syracuse, NY, we have served clients nationwide for more than 80 years, delivering customized dining and refreshment solutions across business, education, healthcare and cultural environments. Recognized by NAMA and our peers as Operator of the Year , we combine national capabilities with a personal, responsive approach to create exceptional experiences for our clients and guests. Our Mission To create moments of happiness through customized hospitality experiences that delight guests and bring people together. Our Vision To be the best in the industry at elevating hospitality experiences for places where people want to be. Our Values: F.I.R.S.T. Family – Treat people as family. Integrity – Do the right thing. Responsiveness – Listen first. Then act with urgency! Service Excellence – Deliver exceptional experiences every day. Teamwork – Win together. American Dining Creations Offers: Weekly Pay 401K with match Delicious employee meal and beverage during your shift Employee Referral Bonus Program Employee Assistance Program Some positions may include flexible hours and shifts Eligible employees offered Medical, Prescription, Dental, and Vision Plans Uniforms and Safety Shoes provided Learning and advancement opportunities American Food & Vending is an Equal Opportunity Employer. #J-18808-Ljbffr American Food & Vending