BBQ Kitchen Lead & Sous Chef
Q39
Q39 LLC in Lees Summit, MO is seeking a hands-on Sous Chef to lead back‑of‑house operations, uphold strict recipe integrity, food quality, and sanitary health standards across all shifts. You will train and supervise kitchen staff, perform daily line checks, manage ordering and inventory, control food costs, and ensure compliance with Ecosure and local health inspections while driving continuous improvement and teamwork. #J-18808-Ljbffr Q39
Vacancy posted 2 days ago
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