Flexible Shifts Cook — Kitchen Craft & Growth
Workstream
IHOP is hiring cooks to prepare and cook food accurately and with minimal waste, using IHOP-specific galley terminology and procedures according to company standards. You will work across daytime, evening, and overnight shifts to fit the schedule that works for you. Responsibilities include maintaining a sanitized kitchen, prepping stations, handling equipment, checking ingredient quality, and presenting dishes attractively while supporting restaurant operations. #J-18808-Ljbffr Workstream
Vacancy posted 13 hours ago
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